Easy Lemony-Dilly Cucumber Salad Recipe
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Easy Lemony-Dilly Cucumber Salad

"Zesty lemon zest, tasty dill, and a teensy bit of sugar all combine with cucumbers to make a super-duper tasty combo. The recipe says 4 servings, but I ate it all myself. Does not keep well, so only make as much as you will be eating right away."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (12)

Prep Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 lemon, zested and juiced
  • 2 tablespoons dried dill weed
  • 1 teaspoon white sugar
  • 1/4 cup mayonnaise
  • 2 large English cucumbers, peeled and diced

Directions

  1. Whisk together the lemon zest, lemon juice, dill, and sugar in a bowl until the sugar has dissolved. Stir in the mayonnaise until smooth; fold in the diced cucumber. Let stand 10 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 133 | Total Fat: 11.2g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 15, 2010 by junabug   view full review
I first placed the peeled and diced cucumber in a dish, sprinkled salt over them and left the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 8, 2009 by Seedwingwonder   view full review
Delicious, light and very tasty! The lemon makes it very refreshing. We added wedged tomatoes...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 9, 2010 by Rachelle   view full review
This was delicious, but I made some modifications that made it even better I thought. I added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 29, 2010 by Mary   view full review
I was attracted to this recipe because it is very similar to a dressing I use for cole slaw. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 26, 2011 by LED87   view full review
This was pretty good. I used it for a dressing for my salmon burgers. I added some chopped...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on May 17, 2010 by HeatherBlackk   view full review
too sweet for me
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 28, 2010 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
Awesome! The lemon offered a refreshing flavor that I really liked. I did use mostly plain...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 29, 2010 by VIVNIDHI   view full review
Used orange rind instead of lemon as that is what I had on hand. Different yet good.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 11, 2011 by SLJ6   view full review
Used more like 1/2 to 3/4c of low fat mayo....and also used Stevia (sugar substitute) instead...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 15, 2011 by mamachef   view full review
nice receipe! English cucumbers are way to expensive for me so I just used Farm Market...

 

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