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Easy Lasagna Soup

By: POMISGOOD  
"This recipe tastes surprisingly like lasagna without the noodles. It's great for those who are looking for a hearty wheat-free meal."

Rating: This weblink has been rated 11 times with an average star rating of 4.2 Read Reviews (8)

Rate/Review | 523 people have saved this

What to Drink?

Wine Sangiovese
Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 pound ground beef
  • 5 cups water
  • 1 (14.5 ounce) can diced tomatoes, drained
  • 1 1/2 cups quartered fresh mushrooms
  • 3/4 cup chopped green bell pepper
  • 1/2 cup diced onion
  • 1 clove garlic, crushed
  • 1 teaspoon basil
  • salt and pepper to taste
  • 3/4 cup crumbled feta cheese

Directions

  1. In a large pot over medium heat, cook and stir the ground beef until evenly brown; drain.
  2. Mix the water, tomatoes, mushrooms, green bell pepper, onion, and garlic into the pot with the beef. Season with basil, salt, and pepper. Bring to a boil, reduce heat, and simmer 45 minutes.
  3. Mix the feta cheese into the soup, and continue cooking about 15 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 206 | Total Fat: 14g | Cholesterol: 56mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2006 by K.C. Supporting Member (Click to learn more about Supporting Membership)
This was a very easy and quick meal. I added 6 oz of tortellini, 1 small can of roasted... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2008 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
This was very bland to us. I ended up pouring it into my slow cooker adding a can of Italian... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2006 by CHEFJULIE1 Supporting Member (Click to learn more about Supporting Membership)
This does taste a lot like lasagna, with a mild flavor. The feta is very important. It went... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2007 by Debbie S. 
This recipe is fantastic - very unique - great flavor! I adjusted it just a bit by adding 2... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2006 by mollymoo 
This was really good. I added everything in a crock pot and cooked it all day so that it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2008 by kristina 
This recipe is very easy to make. I followed the recipe exactly this first time I made it,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2008 by AlabamaBelle 
Great soup! Very tasty and filling! All I added was a can of tomato paste and some elbow... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2006 by CAS 
Easy, quick and delicious. Could also use as a base for many combinations of meats,... MORE

 
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