The reviewer gave this recipe 3 stars. This recipe averages a 4.09 star rating.
Reviewed: Oct. 9, 2009
I tried this recipe last night and was disappointed, but have changed my mind today! It was excellent when reheated for lunch. When I make it in the future, I plan to use ricotta (I thought it was a little dry using cottage cheese) and I while I used mozarella on top, I will add some between the layers next time. (My personal preference is a really cheesey lasagna.) I had to add a little more sauce to have enough.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Reviewed: Oct. 5, 2009
This worked out well for my family because I have a son who can have only small amounts of dairy so the cottage cheese worked for him and everyone else still really enjoyed the flavors. We'll have it again! Thanks for sharing the recipe!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.09 star rating.
Reviewed: Sep. 28, 2009
Quick, easy recipe. Missing a little flavor, tasted a lot of the tomato sauce. Substituted ground turkey for the ground beef. That could have been responsible for the lack of flavor. Would make again, but would spice it up a bit.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.
Reviewed: Sep. 25, 2009
This is really good. I made it for my family and friends and they all liked it a lot. When I eat my lasagna, I like to top and coat it with tomato sauce first.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.
Reviewed: Aug. 28, 2009
Really easy, and came out beautifully:) My family loved it!
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Reviewed: Jun. 2, 2009
I agree this is a great dish. I used ground turkey instead of beef. I also took one person's advice and added mozzarela, but only to the top. Next time I will put it throughout. I will make this again! I think I will try spaghetti sauce next time as well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.
Reviewed: May 16, 2009
I used ground turkey added onion chopped finely and I used spaghetti sauce instead of tomato sauce oh so GOOD! I also used ricotta which was suggested!
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Reviewed: Mar. 5, 2009
Excellent!!!I added fresh parsley and garlic to give it more fresh taste. Overall great recipe for starters..
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Cooking Level: Intermediate

Home Town: Miami, Florida, USA
Living In: Ayase, Kanagawa, Japan

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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Reviewed: Feb. 6, 2009
It was good although a little dry for my taste..I added double Ricotta Cheese and an extra can of tomato paste and sauce...I also added oregano and mushrooms..It was awesome when I added my touch :-)
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Cooking Level: Intermediate

Home Town: Manteca, California, USA
Living In: Augusta, Georgia, USA
The reviewer gave this recipe 3 stars. This recipe averages a 4.09 star rating.
Reviewed: Feb. 5, 2009
nears more flavoring, next time i would add more spieces
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Cooking Level: Intermediate

Home Town: Iowa City, Iowa, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.
Reviewed: Feb. 2, 2009
I was so happy to find a easy Lasagna recipe. I have made lasagna before but this recipe was so quick and easy. I loved it as well did the rest of the family. This will be a recipe that will be made quite often.
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.
Reviewed: Nov. 18, 2008
I made this recipe last night and it was my first time making lasagna...really my first time making much of anything in the kitchen. This was easy and yummy! I did use ricotta cheese instead of the cottage cheese (my mother-in-law suggested that) and I am glad I did! I recommend for anyone that is looking for a yummy and quick recipe that will impress!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Reviewed: Oct. 25, 2008
very good.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Reviewed: Oct. 22, 2008
I love this easy recipe, I've made it several times now and the only changes I've made is that I do use 1 pound of Jimmy Dean "hot" sausage in place of the ground beef and whole wheat no cook noodles. It is so great, even better the next day. Thank you for a wonderful easy entree.
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Cooking Level: Expert

Home Town: Yakima, Washington, USA
Living In: Washougal, Washington, USA
The reviewer gave this recipe 2 stars. This recipe averages a 4.09 star rating.
Reviewed: Oct. 7, 2008
Boy I was expecting a lot more since all the other reviews were so good. I've made lasagna many times before and will stick to my tried and true recipe in place of this one, even though this is easy. My son who loves lasagna wouldn't even take a second bite and was really disappointed since he was looking forward to dinner. It had WAY too much parsely taste, and heavy on the garlic salt too. I think fresh garlic cooked with the meat would have been better. Definitely needed mozarella too. Sorry!
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Cooking Level: Intermediate

Home Town: Sugar City, Idaho, USA
Living In: Rexburg, Idaho, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Reviewed: Aug. 10, 2008
This was my first time making lasagna and this was a very easy recipe to do. Everyone loved it, but i did use half cottage cheese and half ricotta. I will make this again.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.
Reviewed: Jul. 21, 2008
My husband wanted soming diffrent from lasagna with ricotta in it so I tried this recipe and he liked it. Will make again
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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Reviewed: Jul. 8, 2008
This recipe was good. I added more garlic and salt and cut back on the parsley. Overall it was good.
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Home Town: Austin, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.09 star rating.
Reviewed: Jun. 3, 2008
This was a very easy recipe to make however I agree with some of the other reviews in that it is a little bland and slightly watery. I also didnt think there was enough cheese so I added a package of mozzarella and lots of oregano. Next time Ill be adding a package of ricotta as well. Overall, a good recipe if you jazz it up to taste.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Reviewed: Jun. 2, 2008
I just made this recipe and I liked everything but the sauce. It tastes TOO much like tomato paste. I think next time I'll use a jar of spaghetti sauce next time for more flavor and less paste-taste. I also used the no-boil noodles and they worked great.
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