Easy Key Lime Pie I Recipe
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Easy Key Lime Pie I

By: DINNER2 
"This is the 1999 American Pie Council 's National Pie Championship's first place winner in the Quick and Easy Category. Garnish each piece with a slice of lime and a dollop of whipped cream or whipped topping if you like."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (929)

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 5 egg yolks, beaten
  • 1 (14 ounce) can sweetened condensed milk
  • 1/2 cup key lime juice
  • 1 (9 inch) prepared graham cracker crust

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Combine the egg yolks, sweetened condensed milk and lime juice. Mix well. Pour into unbaked graham cracker shell.
  3. Bake in preheated oven for 15 minutes. Allow to cool. Top with whipped topping and garnish with lime slices if desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 324 | Total Fat: 13.6g | Cholesterol: 145mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 30, 2003 by SHRAE1   view full review
This is the best! Being a Floridian, I have had my share of both very good and very bad Key...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 2, 2004 by SEIFERTKE   view full review
As other reviewers mentioned, I used 4 egg yolks, 1 cup of lime juice, and 2 cans of sweetened...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 13, 2003 by jng   view full review
This was so unbelievably easy to make & produced such a delicious key lime pie! I first made...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 15, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
As written, a four star recipe--with the modifications I made, five star. First, I thought...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 24, 2007 by VBHOKIE   view full review
Great recipe! It was a little more tart than I like, but that can be fixed by adjusting some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 19, 2003 by KZEREFOS   view full review
Excellent pie. We recommend using 1 cup lime juice, 4 yolks & 2 cans of condensed milk to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 13, 2003 by LAWCHEF   view full review
After reading the recipe and several of the reviews, I made an adjustment of my own that...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 14, 2003 by elaina r j   view full review
This was the best... and so easy! I whipped this up for Christmas, and there were no...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 17, 2003 by alexis81   view full review
This pie is so divinely good! I used all 5 egg yolks, and about a can and a half of sweetened...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 13, 2003 by GINNYG   view full review
This was the first time I have made a key lime pie. My husband loved it! It was very easy to...

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