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Easy Ice Cream Cake
SUBMITTED BY:
KLONGMORE
PHOTO BY:
MaryAnnMcGrath
"This recipe tastes great and can be made in a matter of minutes!!"
RECIPE RATING:
Read Reviews
(69)
Review/Rate This Recipe
PREP TIME
15 Min
READY IN
1 Hr 15 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
16 ice cream sandwiches
1 (16 ounce) container frozen non-dairy whipped topping
1 (12 ounce) jar chocolate fudge topping, room temperature
1 (1.5 ounce) bar chocolate candy bar, grated
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DIRECTIONS
Place 8 of the ice cream sandwiches side by side in a 9x13 inch baking dish. Spread evenly with half of the hot fudge topping, then half of the whipped topping. Repeat with the remaining sandwiches and toppings. Sprinkle with grated chocolate bar.
Cover and freeze for at least 1 hour before serving. Keep unused portion covered and frozen.
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REVIEWS
Reviewed on Jun. 18, 2006 by
Lindsay
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Lindsay
Jun. 18, 2006
Absolutely fantastic!! I made it for Father's Day and everyone raved over it!! I needed A LOT more than 16 ice cream sandwiches for a 9x13 inch pan, though. I used Blue Bunny and I used about 30. Maybe Blue Bunny makes them small, but I would recommend picking up at least 24. Thanks for the recipe!!!!
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8 users found this review helpful
Absolutely fantastic!! I made it for Father's Day and everyone raved over it!! I needed A ...
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Reviewed on Apr. 13, 2007 by
MaryAnnMcGrath
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MaryAnnMcGrath
Apr. 13, 2007
This cake was SO easy and fun to make - and eat! I tweaked the recipe just a bit and added crushed mint fudge grahams between the layers and frosted the cake with softened vanilla ice cream and whipped cream mixed together to make a yummy frosting. I cannot wait to make it again for my husband's birthday.
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7 users found this review helpful
This cake was SO easy and fun to make - and eat! I tweaked the recipe just a bit and added...
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Reviewed on Nov. 6, 2007 by miss ellie
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miss ellie
Nov. 6, 2007
I made this for my daughters 20th b'day instead of buying those expensive cookie cakes, it was a HUGE hit. I used both the Hot Fudge and Caramel between layers and crushed up butterfingers, her favorite candy. I used a bigger pan, bought 3 boxes of the Walmart brand ice cream sandwiches and had 3 left over. My niece decorated the top and it looked great. Absolutely delicious.
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6 users found this review helpful
I made this for my daughters 20th b'day instead of buying those expensive cookie cakes, it was...
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Reviewed on Jan. 6, 2005 by
Casandra Yaz
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Casandra Yaz
Jan. 6, 2005
I added caramel ice cream topping and pecans between layers for a complete indulgement experience. Decorated the top layer with 3 cherries. It took two boxes of ice cream sandwiches to fill the two layers.(I had two sandwiches left over) I used Blue Bell brand. It was the talk of the party. Everyone wanted the recipe. They couldn't believe it was so simple. My kids are begging me to make it but this time just for home.
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6 users found this review helpful
I added caramel ice cream topping and pecans between layers for a complete indulgement...
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Reviewed on Jul. 24, 2007 by Deborahale
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Deborahale
Jul. 24, 2007
So easy and scrumptious too! I used Dove dark chocolate sauce and added raspberries in the center layer. It took no time to put this together and everyone loved it!
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5 users found this review helpful
So easy and scrumptious too! I used Dove dark chocolate sauce and added raspberries in the...
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Reviewed on Nov. 1, 2006 by
Princess Sandra
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Princess Sandra
Nov. 1, 2006
You can't beat this for an easy ice cream cake. My 12 yr old daughter and her friends loved it. I made as directed except I added carmel sauce also with the fudge sauce. The adults thought it was missing something so next time will add chopped up candy (snickers), or cookies to add a little punch. Definately keeping and will make again and again!
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5 users found this review helpful
You can't beat this for an easy ice cream cake. My 12 yr old daughter and her friends loved...
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Reviewed on Aug. 30, 2005 by
RUBY2
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RUBY2
Aug. 30, 2005
Made this for my kids' birthday parties this summer. Everyone loves it and it only takes 10 minutes to put together. I made it the night before which was really convenient I think the ice cream sandwiches I bought were the standard size of most brands available and I needed 22, not 16, which is my only complaint about this recipe.
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5 users found this review helpful
Made this for my kids' birthday parties this summer. Everyone loves it and it only takes 10...
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Reviewed on Mar. 28, 2008 by
Coco2727
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Coco2727
Mar. 28, 2008
This ice cream was such a hit and SO easy to make!! I love the idea of using ice sandwiches as a base and all the options you can create. Instead of using Cool Whip, which I am not a real fan of, I used name brand ice cream, let it melt for a few minutes and using my hand mixer, I blended in a Butterfinger chocolate bar into the semi-melted ice cream. I used this as my layer between the ice cream sandwiches and on top. I also used a loaf pan and lined it with plastic wrap for easy removal of the cake. Once the ice cream cake was semi-hardened, I drizzled melted chocolate on the top. My kids loved it and my husband said it was better than Baskin Robbins! This recipe is a keeper!! Thank you for sharing it with us all!!
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4 users found this review helpful
This ice cream was such a hit and SO easy to make!! I love the idea of using ice sandwiches...
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Reviewed on Jun. 2, 2007 by
BELI32
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BELI32
Jun. 2, 2007
This was a HUGE hit at our Mother's Day get-together. I would give it 10 stars if I could! Made as written except I drizzled some caramel on top as per suggestion from other reviewers. They all said "Who needs Dairy Queen!" I will definitely make this my signature dessert. I had to use 23 ice cream sandwiches. For those who said it was too rich perhaps try another hot fudge sauce, remember, you are using a whole can on this! Thanks so much for the excellent recipe! UPDATE: June 02/06 - Don't share this recipe with anyone, I have our local grocery store talking about it now, and now I can't buy any ice cream sandwiches because they're all sold out ;)
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4 users found this review helpful
This was a HUGE hit at our Mother's Day get-together. I would give it 10 stars if I could! ...
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Reviewed on Feb. 8, 2007 by Jessica
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Jessica
Feb. 8, 2007
This is the easiest best ice cream cake I've ever made. This is what all the kids want for their birthday now, and the best part is, the kids can even make their own "mini" cakes while I make the big one, and it's fun.
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4 users found this review helpful
This is the easiest best ice cream cake I've ever made. This is what all the kids want for...
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