Easy Hummus Recipe
Add a photo
1 of 1 Photo

Easy Hummus

By: ELOVINGS  
"I make this hummus all the time. It only takes a few minutes to prepare, and it's healthier without the oil. Increase or decrease the ingredients as desired, especially the jalapenos! Serve with pita chips or fresh veggie slices. Add more of the reserved bean liquid for a smoother dip."

Rating: This weblink has been rated 182 times with an average star rating of 4.3 Read Reviews (143)

Rate/Review | 5,836 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2 cups
 

Ingredients

  • 1 (15 ounce) can garbanzo beans, drained, liquid reserved
  • 2 ounces fresh jalapeno pepper, sliced
  • 1/2 teaspoon ground cumin
  • 2 tablespoons lemon juice
  • 3 cloves garlic, minced

Directions

  1. In a blender or food processor, combine garbanzo beans, jalapeno, cumin, lemon juice, garlic and 1 tablespoon of the reserved bean liquid. Blend until smooth.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 3 | Total Fat: 0g | Cholesterol: 0mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by robertjm 
So I had this can of garbanzo beans sitting on my shelf and decided to make some hummus.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2003 by SHANNON2E 
This hummous was excellent, and received rave reviews from my guests. I didn't miss the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2003 by NHMOM01 
This hummus was super easy and so good! I'm a "hummus snob" too. I was skeptical about... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by MIKEGINNY 
The recipe is easily scalable to much larger amounts. One thing I noticed is that in larger... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by BANSREEPARIKH 
This is a great recipe. Best of all...it is soooooo quick! I added a little less garlic, 2... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KERI KENNELLY 
Very tasty. It was my first time making hummus and I needed a healthy version because our... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2005 by EBAILIS 
I, like the other reviewers, will never buy store-bought hummus again! It is just too easy and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by AZgin 
This did not taste like the hummus I have had in restaurants. The jalepeno's are strange, not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by CHARITYBOO 
This is so good and healthy! I added parsley and paprika, and didn't add the peppers. I will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2003 by STREEVES1 
This is a tasty recipe that even my picky 12 year old likes and asks for! For a different... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  Japan  |  Mexico  |  Netherlands  |  Quebec  |  Russia  |  SE Asia

United Kingdom & Ireland  |  United States  |  Frequently Asked Questions What's this?