Easy Homemade Vanilla Ice Cream Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 20, 2013
This was creamy and delicious. I followed the recipe and added a bit more vanilla, and used a machine! This was my first time making ice-cream and the reviews were good. I am glad I chose this recipe. I would highly recommend it to anyone making ice cream at home as it tastes just as good if not better than the store..good consistency as well!Bravo!
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Reviewed: May 16, 2013
Yum! It really tastes like old fashioned home-made ice cream! My only hint for next time is that I will chill the mixture before I put it in my ice cream maker because it over-heated before it was completely frozen. It definitely could have been colder to start with, since the evaporated milk and vanilla were at room temp.
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Reviewed: Apr. 9, 2013
This was amazing!!!!!! LOVE IT
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Cooking Level: Expert

Living In: Urbana, Missouri, USA

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Reviewed: Mar. 21, 2013
Really loved this. I did the refrigerator-freezer method. So creamy and rich.
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Cooking Level: Expert

Reviewed: Mar. 5, 2013
Home run! Haven't made homemade ice cream in years. Found this recipe and it's so easy! Highly recommended.
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Cooking Level: Intermediate

Home Town: Springfield, Oregon, USA

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Reviewed: Feb. 24, 2013
So simple and delicious! I would change one thing, use maybe 1 tablespoon of vanilla extract instead of 2. It was really overpowering.
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Reviewed: Feb. 22, 2013
This was a last minute dessert. As I didn't have the full quantity of cream, I used half cream, half milk and substituted coffeee liquor for the vanilla. It was delicious.
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Cooking Level: Intermediate

Home Town: Limassol, Limassol, Cyprus

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Reviewed: Feb. 10, 2013
It is very easy to make
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Cooking Level: Intermediate

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Reviewed: Jan. 12, 2013
Very good but cut vanilla
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Reviewed: Jan. 7, 2013
I liked the taste from the condensed milk but this was not my favorite vanilla ice cream recipe. I missed the richness that comes from recipes with whipping cream.
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Displaying results 1-10 (of 149) reviews

 
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