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Easy Homemade Vanilla Ice Cream
SUBMITTED BY:
EAGLE BRAND®
PHOTO BY:
What a Dish!
"Use this easy recipe to make vanilla ice cream, or add your favorite flavors to it."
RECIPE RATING:
Read Reviews
(36)
Review/Rate This Recipe
Original recipe yield 1 & 1/2 quarts
SERVINGS
(
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)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 cups half-and-half
2 cups whipping cream
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
2 tablespoons vanilla extract
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DIRECTIONS
In large bowl, combine ingredients; mix well. Pour into ice cream freezer container. Freeze according to manufacturer's instructions. Freeze leftovers.
FOOTNOTES
Variations
Fresh Fruit Ice Cream: Reduce half-and-half to 1 cup. Add 1 cup pureed or mashed fruit (bananas, peaches, strawberries, etc.) and few drops food coloring if desired. Proceed as above.
Refrigerator-Freezer Method: Omit half-and-half. Whip whipping cream. In large bowl, combine sweetened condensed milk and vanilla; mix well. Fold in whipped cream. Pour into 9x5-inch loaf pan or other 2-quart container; cover. Freeze 6 hours or until firm. Freeze leftovers.
Get out your ice cream maker and we'll let you in on some of the secrets of sweet success with
homemade ice cream
.
REVIEWS
Reviewed on Jan. 5, 2006 by
ALISAE
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ALISAE
Jan. 5, 2006
This is a great recipe for ice cream football, a favorite family activity. First, half the recipe. Then put all the ingredients in a quart size ziploc bag (only half recipe will fit). Double bag it so it stays secure. Then fill a gallon size ziploc with ice and salt, nesting the bag of ice cream ingredients in the middle of all the ice. Double bag the gallon bag so it stays secure. Then wrap the whole package in several layers of newspaper and packing tape. Take it outside and play a game of football or keep away or just toss it around for an hour. When you unwrap the whole thing, you will have easy ice cream!
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10 users found this review helpful
This is a great recipe for ice cream football, a favorite family activity. First, half the...
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Reviewed on Jul. 30, 2005 by
What a Dish!
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What a Dish!
Jul. 30, 2005
I love this recipe! So incredibly easy, so I was thinking it can't be that good. But it is! I love how it doesn't require eggs or cooking. Just dump everything into a bowl, stir, and put it in your ice cream maker. The flavor is so rich and delicious. Upon first bite my husband proclaimed "We're never buying store-bought ice cream again!" Next I want to try using whole milk instead of half and half, and adding fruits or other goodies.
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10 users found this review helpful
I love this recipe! So incredibly easy, so I was thinking it can't be that good. But it is! ...
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Reviewed on Jul. 26, 2006 by MARYRUTHRAMIREZ
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MARYRUTHRAMIREZ
Jul. 26, 2006
Superb!! is all that I can say about this. I added about 1/4 cup of cocoa powder and about 1 tablespoon of cinnamon to this basic recipe and WOW! The cinnamon is not overpowering but makes you think, HMMM! What is that? Again, SUPER, SUPERB!!! I will definetly keep this recipe on hand!
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8 users found this review helpful
Superb!! is all that I can say about this. I added about 1/4 cup of cocoa powder and about 1...
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Reviewed on May 14, 2004 by HRBRADY78
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HRBRADY78
May 14, 2004
I made it with the refridgerator/freezer method because I don't have an ice cream maker. It has great consistency, similar to store bought ice cream.
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8 users found this review helpful
I made it with the refridgerator/freezer method because I don't have an ice cream maker. It...
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Reviewed on Dec. 16, 2003 by BZ2BJC
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BZ2BJC
Dec. 16, 2003
This is a wonderful, easy recipe. With using the sweet & condensed milk, there is no graininess of undissolved sugar. You can easily substitute the ingredients to make a less fat variety - which is what I did when making the first time. I substituted whole milk for the 2 cups whipping cream to cut back on the fat, and it was still very flavorful!
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8 users found this review helpful
This is a wonderful, easy recipe. With using the sweet & condensed milk, there is no...
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Reviewed on Nov. 26, 2006 by JALEX98
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JALEX98
Nov. 26, 2006
I made this several times using the freezer method and it was creamy and wonderful. The only thing I changed is I only used 1 tablespoon of vanilla. We have added chopped fruit to it and poured it in a chocolate graham cracker crust to make Ice Cream pie. Great!
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7 users found this review helpful
I made this several times using the freezer method and it was creamy and wonderful. The only...
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Reviewed on Jul. 4, 2005 by
SHAY0315
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SHAY0315
Jul. 4, 2005
Excellent taste and very quick and easy to make w/ an electric ice cream maker.
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5 users found this review helpful
Excellent taste and very quick and easy to make w/ an electric ice cream maker.
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Reviewed on Jul. 4, 2005 by STEPH305
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STEPH305
Jul. 4, 2005
Great recipe. Quick, easy, and tastes great! I followed the advice in one review and used whole milk instead of half and half. I also added a mango puree mixture (fresh ripe mangoes with sugar) to the mixture after it started to freeze in the churner. Yummy to the max!
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5 users found this review helpful
Great recipe. Quick, easy, and tastes great! I followed the advice in one review and used...
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Reviewed on Jan. 9, 2006 by
Chris From Kent, WA
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Chris From Kent, WA
Jan. 9, 2006
Way to easy for something so absolutely delicious. Company raved on the richness. Next time I'll try some fruit mixed in. This will be the only ice cream recipe I'll ever use and I'll just doctor it to the flavor that I want. If I could give this higher than 5 stars I would.
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4 users found this review helpful
Way to easy for something so absolutely delicious. Company raved on the richness. Next time...
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Reviewed on Jul. 18, 2005 by
LIZA3V
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LIZA3V
Jul. 18, 2005
This is a great quick and easy way to make Ice Cream. I'm pregnant and trying to avoid the egg base recipies. This was a great alternate. I did add the flavored 1/2 & 1/2. Next time I will only use 1 c flavored and 1 c plain. It was almost too sweet. My husband was surprised that there was no sugar added.
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4 users found this review helpful
This is a great quick and easy way to make Ice Cream. I'm pregnant and trying to avoid the...
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Easy Homemade Vanilla Ice Cream
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