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Photo of: Easy Spring Frittata

Easy Spring Frittata

Provided by: Kraft
With only five ingredients, this frittata is a simple and delicious option for a springtime brunch. 

Photo of: Pepper Jack and Sun-dried Tomato Frittata

Pepper Jack and Sun-dried Tomato Frittata

Provided by: California Milk Advisory Board
Sun-dried tomato pesto is mixed into the eggs giving this savory frittata a rich color and a tangy tomato flavor. Pepper Jack cheese gives it a fun spicy kick. Make them in mini-muffin pans for a festive presentation. 

Photo of: So-Easy Skillet Frittata

So-Easy Skillet Frittata

Provided by: Kraft
This creamy, cheesy frittata makes a tasty breakfast or a quick and simple dinner. 

Photo of: Parmesan Ham Frittata

Parmesan Ham Frittata

Submitted by: T. Lentini
Provided by: Taste of Home
This egg dish is true to my Italian heritage. Italians make frittatas with many combinations of ingredients. I'm a creative cook, so I came up with this simple recipe based on how I remember my grandma making this dish. Even at that, I'm not sure I make it the same each time. -T. Lentini, Rogue River, Oregon 

Ramen Noodle Frittata

Submitted by: Judy McKay
Ramen noodles are baked into a frittata and topped with shredded cheese. My kids love this frittata for lunch! It's so easy to make! 

Photo of: Easy Herb Roasted Turkey

Easy Herb Roasted Turkey

Submitted by: Lisa Hamm
This is an easy and delicious recipe for a turkey that is perfectly browned on the outside while being both tender and juicy on the inside! 

Photo of: Sweet Herb Scramble

Sweet Herb Scramble

Submitted by: Karen Skolfield
Scrambled eggs with tarragon, marjoram, parsley, and cheese. Salt and pepper may be added at the table. 

Photo of: Bacon Cheese Frittata

Bacon Cheese Frittata

Submitted by: Diana Bullock
Provided by: Simple & Delicious
'I always serve this attractive frittata to overnight guests in our home,' reports Diana Bullock of Hanover, Maryland. 'To cut down on last-minute preparation, I keep cooked bacon in the freezer.' 

Ham And Cheese Frittata

Submitted by: Ivy Abbadessa
Provided by: Taste of Home
This frittata is a nice change of pace from traditional scrambled eggs. Plus, it looks so pretty on a buffet table. --Ivy Abbadessa, Laxahatchee, Florida 

Photo of: Colorful Frittata

Colorful Frittata

Submitted by: Julie Watson
Provided by: Simple & Delicious
'Dijon mustard gives unique flavor and lots of zip to this pretty egg bake,' says Julie Watson of Anderson, Indiana. 'It's a great way to get your family to eat their vegetables,' she adds. 
 
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