“Avocados, onion, chopped tomato, garlic and a splash of lovely lime juice. That's all. Well, maybe a dash of salt and pepper and an hour or so in the refrigerator. Fabulously easy.”
Cooking Level: Expert
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Cooking Level: Intermediate
Cooking Level: Beginning
See how to make classic, quick-and-easy guacamole.
Make fresh guacamole in less than 10 minutes—and get tips on peeling tomatoes.
See how to make classic guacamole with all fresh ingredients.