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Grilled Tri-Tip with Oregon Herb Rub

Submitted by: CHIEFWMS

Home Town: Dayton, Ohio, USA

Tri-tip is a California central coast specialty, claimed to have been first introduced in the Santa Maria area. This recipe adds dill, sage, and rosemary to the basic Santa Maria recipe. Tri tip is a flavorful cut of meat that really shines when it is slow grill-roasted or smoked. Great with a green salad or layered onto French bread for a juicy beef sandwich.

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Tri-Tip Rub

Submitted by: Fawn Hill

This is a simple tri-tip rub recipe straight from a barbeque in Santa Maria.

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Easy Cajun Grilled Veggies

Submitted by: Kelly

A light mixture of Cajun seasoning and Worcestershire sauce gives zucchini, squash and onion chunks a delicious, flavorful bite.

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Easy Grilled Chicken

Submitted by: Rachel

Marinate chicken in Italian-style dressing and grill with veggies.

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Slow Roasted BBQ Beef Roast

Submitted by: Warren Weber

Tender, juicy roast beef - cooked outdoors on the rotisserie!

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Garlic Herb Grilled Pork Tenderloin

Submitted by: Bonnie

Grilled pork tenderloin with garlic, thyme and rosemary.

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Easy Grilled Lemon Chicken

Submitted by: MelindaG

Home Town: North Bethesda, Maryland, USA

Living In: Walkersville, Maryland, USA

Lemon juice, ground ginger, and soy sauce are the base for this easy, made-in-minutes marinade that's a perfect enhancement for grilled, boneless chicken breasts.

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Grilled Cornish Game Hens

Submitted by: Suzanne

A piquant marinade makes elegant Cornish game hens a treat to grill.

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Easy Grilled Chicken Teriyaki

Submitted by: T's Mom

Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. Leftovers are great on a green salad or sandwich. Be sure to grill very hot and very fast!!

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Grilled Kingfish

Submitted by: Alana

I don't like fish with dark meat, but I loved this recipe. My fishing guide gave it to me. Hope you like it. Kingfish is also known as King Mackerel.

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