Easy Greek Yogurt Cucumber Sauce Recipe
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Easy Greek Yogurt Cucumber Sauce

By: 5THSISTER  
"This concoction is a result of my experimental efforts in trying to copy a favorite Greek restaurant's tzatziki sauce. Serve with gyros, pita bread, chips, or raw veggies."

Rating: This weblink has been rated 52 times with an average star rating of 4.7 Read Reviews (47)

Rate/Review | 1,377 people have saved this

Prep Time:
25 Min
Ready In:
8 Hrs 25 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 1 cup plain yogurt
  • 1 cup sour cream
  • 1 teaspoon white vinegar
  • 1/2 teaspoon lemon juice
  • 1 small cucumber - peeled, seeded, and finely chopped
  • 1 green onion
  • 1 garlic clove, minced
  • 1/4 cup crumbled feta cheese
  • 1/2 teaspoon oregano
  • 1/4 teaspoon lemon zest
  • salt and pepper to taste

Directions

  1. Stir together the yogurt, sour cream, vinegar, lemon juice, cucumber, green onion, garlic, feta cheese, oregano, lemon zest, salt, and pepper in a bowl; cover and chill 8 hours or overnight before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 53 | Total Fat: 4.1g | Cholesterol: 11mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2008 by SLJ6 
I loved this recipe!.....I used Fage Greek yogurt (non-fat), low fat sour cream......and made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2009 by tat2whttrsh aka Lambchop's Mom 
This is INCREDIBLE. I made this last night before bed and had it to snack on today. WOW. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2008 by cheyenne 
Last night, I made a special trip to the grocery store for the few ingredients I didnt have... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2008 by E.H.H 
The secret to the perfect tzatziki is home made yogurt/sour cream because the real greek sour... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2009 by lovestohost Supporting Member (Click to learn more about Supporting Membership)
I made this for the first time to serve with snacks for overnight guests. It was really... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2008 by TARAWVU 
Eh, this was just okay. I'll try a different recipe next time. This one was a little bland... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2008 by Joe 
This recipe turned out just like how my favorite Greek resturant makes it. Delicious!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2008 by CookinginFL 
Delicious! Made exactly as written, except that I used frozen chopped onion (thawed of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2009 by SunnyByrd Supporting Member (Click to learn more about Supporting Membership)
This was excellent. I was a little skeptical because I'm a huge traditional tzatziki fan, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2008 by Lillian 
Tastes good already and I didn't let it chill for 8 hours yet! I omitted the oregano and... MORE

 
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