Easy Garden Green Beans Recipe Reviews - Allrecipes.com (Pg. 7)
Photo by Fit&Healthy Mom
Reviewed: Mar. 22, 2009
I love green beans, but this recipe wasn't what I expected. I think the problem here was the vinegar, it gave a very strong flavor.
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Photo by Fit&Healthy Mom

Cooking Level: Intermediate

Living In: Fort Lauderdale, Florida, USA
Reviewed: Oct. 13, 2008
We love these green beans, and it was a good way to make use of the tons of green beans that we grew and that our neighbor insisted we take home. I wouldn't change anything about this recipe. Delicious, and unique. Thank you for sharing it! UPDATE: We also like using this recipe on fresh, steamed asparagus as well. It is even better on asparagus!
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Cooking Level: Intermediate

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Reviewed: Aug. 24, 2008
Simply delicious. Didn't have the parsley, but I'm sure it tasted just as good as original.
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4 users found this review helpful

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Cooking Level: Expert

Home Town: Hinton, Alberta, Canada

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Reviewed: May 13, 2008
Excellent! Had the perfect blend of seasonings and the vinegar gave them an extra little kick. My whole family loved them, so I guess I will be making them again tonight with my hubby's favorite meatloaf recipe! Thanks for sharing!
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41 users found this review helpful

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Cooking Level: Expert

Home Town: Cincinnati, Ohio, USA

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Reviewed: Dec. 13, 2007
These were pretty good. Hubby liked them more than me. I thought the vinegar taste was a little strong but I had to modify the recipe for portion size so I might have been off on the amount. All in all, not bad.
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10 users found this review helpful

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Photo by JENNY-REDS

Cooking Level: Intermediate

Living In: Glenmoore, Pennsylvania, USA

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Displaying results 61-65 (of 65) reviews

 
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