Photo of: Fruit Pizza

Fruit Pizza

Submitted by: Lois 
This tasty sugar cookie crust topped with a creamy spread is the base for the sliced fruit toppings of your choice. Try kiwi and mango slices arranged with different colored grapes! 

Photo of: Fruit Pizza II

Fruit Pizza II

Submitted by: Kay Craft 
A baked cookie crust is spread with cream cheese and whipped topping, and fresh fruit is spiraled onto the top. A sweetened, citrus glaze is then spooned over the fruit. Chill this sweet pizza before serving. 

Photo of: Olympic Rings Fruit Pizza

Olympic Rings Fruit Pizza

Submitted by: Taste of Home Test Kitchen 
Ring in the Olympics with this festive fruit pizza from out Test Kitchen. A chocolate cookie crust is topped with cream cheese frosting and colorful fruit. 

Photo of: Fruit Pizza Puff

Fruit Pizza Puff

Submitted by: Campbell's Kitchen 
A flaky, golden Pepperidge Farm® Puff Pastry Crust is filled with creamy vanilla pudding and topped with assorted fresh fruit. 

Photo of: Fancy Fruit Pizza

Fancy Fruit Pizza

Submitted by: Suzanne Gruenbacher 
Sugar cookie dough makes a fun foundation for this fantastic fruit pizza. The tender crust complements the sweetened cream cheese and colorful 'toppings'. After you serve up the last slice, be prepared to make another pizza. 

Photo of: Fruit Pizza

Fruit Pizza

Submitted by: Taste of Home Test Kitchen 
This traditional fruit pizza comes from our Test Kitchen staff. Colorful produce, a thick cookie crust and a citrus glaze keep the divine treat memorable. For a version that cuts back on fat and calories, however, check out the recipe for Makeover Fruit Pizza. 

Photo of: Fruit Pizza III

Fruit Pizza III

Submitted by: LYTHA 
Living In: Baltimore, Maryland, USA
This is a great summer-time desert. I always make it on the 4th of July, topped with strawberries and blueberries. Top with any fruit of your choice. 

Photo of: Makeover Fruit Pizza

Makeover Fruit Pizza

Submitted by: Taste of Home Test Kitchen 
Refreshing fruit pizzas are growing in popularity from coast to coast. That's why the Light & Tasty Test Kitchen skimmed the calories and fat from a traditional version, and created this delightful treat. It has nearly half the calories, fat and cholesterol of the varieties you'd find at a gourmet bakery. 

Photo of: Fruit Pizza with White Chocolate

Fruit Pizza with White Chocolate

Submitted by: ANN3612 
This recipe is very EASY and DELICIOUS and loved by all in my town! It is a sugar cookie crust with a milky layer of white chocolate and cream cheese, topped with your favorite fruit choices and a glaze! Substitute any fruit you like for the strawberries, and any fruit juice or juice from any canned fruits you use for the pineapple juice. 

Photo of: Easy Batter Fruit Cobbler

Easy Batter Fruit Cobbler

Submitted by: USA WEEKEND columnist Pam Anderson 
Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. Use any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, raspberries. And if you use frozen berries, this dessert can be assembled in less than 10 minutes. 
 
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