The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Nov. 22, 2009
I HAD A LEFT OVER FRUIT SALAD MADE WITH PEACH PIE FILLING, STRAWBERRIES,MANDARIAN ORANGES AND PINEAPPLE CHUNKS AND I USED THIS RECIPE, NOW IT IS A HAVE TO HAVE DISH AT ALL THE HOLIDAY MEALS..THANK-YOU!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 2 stars. This recipe averages a 4.32 star rating.
Reviewed: Nov. 12, 2009
I made this for my family and none of us really enjoyed it. We used fresh apples and kept the recipe the same (with a small addition of vanilla) but it was blah to us.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Beginning

Home Town: Edmonton, Alberta, Canada
Living In: Oakville, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Nov. 11, 2009
5 stars for simplicity and taste! There can't be an easier dessert than this. I used a canned fruit mix (peaches, pineapples, grapes) that I needed to get rid of. I also substituted 1/2 wheat flour, and 1/2 splenda to lower calories. Plus I added a bit of vanilla extract to the batter. It couldn't have been any tastier. Next time I'll cut the butter down so it's not as greasy.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Nov. 11, 2009
Good recipe My DH is allergic to many fresh fruits so I use cooked fruits for him. Made this with Apples and craisins. Reduced the sugar as I always do and used apple sauce and Canola oil as suggested on this site for many baked goods. Akso good with Apples, Pears and Raisins with a little cinnamon.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Living In: Augusta, Maine, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Oct. 28, 2009
This was yummy! I used 2 cans of drained peaches and sprinkled some cinnamon on them. Instead of using all white sugar, i did as a review suggested and used 1/4c brown sugar and 1/2c white sugar and a splash of vanilla. Will definately make again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by foodlover23

Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Oct. 28, 2009
This can't be beat! Quick, easy, inexpensive, 200 calories a serving and my family devoured it...without ice cream!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.32 star rating.
Reviewed: Oct. 22, 2009
Easy but crust was chewy and not as good as I hoped.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Oct. 11, 2009
This recipe is almost too easy! I made it with a couple of very ripe golden apples and added lots of cinnamon and a generous helping of vanilla to the batter. Oh and I added more baking powder than the original recipe calls for. I then sprinkeled some sugar and cinnamon on top of the apples and baked it for around 50 mins. My husband and my parents in law simply loved it. Note: I only used 1 big tablespoon of butter and it turned out great and not too buttery tasting.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 2 stars. This recipe averages a 4.32 star rating.
Reviewed: Oct. 4, 2009
I didn’t care for this; I thought the cake was tough; I will stick to my old stand-by cobbler recipe. I followed the recipe I didn't change a thing!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Oct. 4, 2009
Easy and quick to prepare. Used 2 cups raspberries and 1/4 LESS sugar. Superb and done within 40 minutes.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CPA
Photo by CPA

Cooking Level: Intermediate

Living In: Naperville, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 28, 2009
I really enjoyed this recipe. It was super easy. I've made it with raspberries and blueberries. It's best served warm with a scoop of vanilla ice cream! I can't wait to try it with other kinds of fruit!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Living In: Milwaukee, Wisconsin, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 16, 2009
This was very tasty but a little dry as I made it with fresh peaches. I'll make it again, but maybe with berries and will add some liquid.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 15, 2009
Really love this recipe! I used a large can of sliced peaches (drained), and added cinnamon (1 tsp) and vanilla flavoring (1 tsp) to the batter mixture. I used an entire stick of butter and baked this as described in a 9X13 "pyrex" type dish. Almost the entire pie is gone (for just 4 people)!! Some brown sugar would also add a nice touch/extra flavor, but I was out, so I just used white granulated sugar. Great recipe --- thanks for sharing!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Martha

Cooking Level: Expert

Home Town: Iron Station, North Carolina, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 10, 2009
my crust turned out really tough & chewy, but it was really easy & still tasted good
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by ashleysev

Cooking Level: Intermediate

Living In: Salt Lake City, Utah, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 9, 2009
This was easy enough to make, but something about its texture was weird. It was kind of rubbery. I'm pretty sure I won't use this recipe again.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by SQUEAKYCHU

Cooking Level: Intermediate

Home Town: Baltimore, Maryland, USA
Living In: Rockville, Maryland, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 9, 2009
The fresh peaches were delicious but the crust was very tough. Think I shall stick to crisps.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 9, 2009
I used fresh peaches but next time I'm going to try using jared ones with the syrup to give a stronger peach flavor.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 9, 2009
Made this with blueberries for my hubby. I had never made cobbler before, but I'm sure I will be making it again. Hubby said it was one of the best cobblers he had ever had. The best part is that it was an easy, simple recipe. I will definitely make this one again, and will make it with different fruits!!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by KimberlyAnn

Cooking Level: Intermediate

Home Town: Easley, South Carolina, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 9, 2009
This was an easy and delicious recipe. I used 2 cans sliced peaches (drained) and fresh blueberries. I sprinkled the fruit with cinnamon and a little brown sugar before adding to the batter. Also, I followed other's advice and added 1 tsp. vanilla into the batter also. It tastes great warm with vanilla ice cream...YUM!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Independence, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Sep. 8, 2009
This was quick and yummy! I used all whole wheat flour and frozen peaches. I also added a little cinnamon and served with vanilla ice cream. Scrumptious!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Pearland, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 142) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?