Margaritas with a Bite

Submitted by: Danielle 
Blend, blend, blend! These margaritas are great for hot summer days, as they melt slowly staying nice and COLD! Serve with or without salt. 

Photo of: Banana Margaritas

Banana Margaritas

Submitted by: Todd S 
The classic lime margarita gets a new twist with the addition of bananas. 

Photo of: Italian Amaretto Margaritas

Italian Amaretto Margaritas

Submitted by: HYATTTM 
Amaretto gives this drink a fun twist! Frosty glasses rimmed with amaretto and sugar make this drink even better. 

Frozen Avocado Margaritas

Submitted by: differentdog 
Frozen margaritas with avocado. Very sweet and smooth. 

Photo of: Frozen Strawberry Margarita

Frozen Strawberry Margarita

Submitted by: JTWTECH 
Tequila, triple sec, strawberries, limeade and ice. A classic strawberry Margarita. 

Frozen Banana Margaritas

Submitted by: FREESOUL0572 
We enjoyed banana margaritas while vacationing in Mazatlan Mexico and have been trying to duplicate them every since. This recipe brings back great memories. Serve in salt or sugar rimmed margarita glasses. 

Catholic Blended Margaritas

Submitted by: germanerin 
Home Town: Ann Arbor, Michigan, USA
These margaritas are sweetened with confectioners' sugar and feature a drop of vanilla extract. 

Photo of: Frozen Mudslide

Frozen Mudslide

Submitted by: Margaret 
Vodka, coffee liqueur and Irish cream are blended together with ice and chocolate syrup. 

Photo of: Parker's Famous Margaritas

Parker's Famous Margaritas

Submitted by: squawk93 Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
This is the signature drink at my in-law's home. My father-in-law developed a taste for margaritas made from scratch during the summer they spent in Zihuatanejo during the 1960s. After decades of tinkering he has arrived at this foolproof recipe for the ultimate Mexican cocktail. 

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Photo of: Kahlua Frozen Mudslide

Kahlua Frozen Mudslide

Submitted by: Kahlua 
Here's an icy-cold, sweet cocktail made from Kahlua, vodka, and a big scoop of vanilla ice cream. 
 
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