Reviewed: Dec. 23, 2007

Came out very soggy. Had to do another batch. was very mushie

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Marina

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Reviewed: Nov. 28, 2007

the recipe was fine minus the cinnamon overload. I think the cinnamon could be reduced by at least half.

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waldenjjc@netscape.net

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Reviewed: Sep. 30, 2007

Good flavor, but way too soggy as many others have suggested.

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Reviewer:

Tom in MN

Cooking Level: Intermediate

Living In: Farmington, Minnesota, USA

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Reviewed: Sep. 30, 2007

Not great. I agree with other comments of not enough egg and way too much cinnamon. I used Texas Toast and it still didn't turn out great.

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HORSEZ001

Cooking Level: Expert

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Reviewed: Sep. 2, 2007

Both my wife enjoyed this simple recipe. Granted the bread is initially soggy however I just cooked it on a lower temperature and let it brown up slowly and had no problems. If you don't enjoy a strong cinnamon taste, I would suggest cutting back on the required amount.

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sbinlv

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Reviewed: Aug. 8, 2007

Very good. Quick and easy for those who work in the mornings. Even better with strawberries, bananas, and sunny d =)

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Andrea

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Reviewed: Jun. 10, 2007

No need to soak for 20 seconds each side, they get very soggy. I'd suggest just brushing the mixture on to lightly coat. Otherwise tasted good (according to my husband)

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MEGSCOOKIN

Cooking Level: Intermediate

Living In: Philadelphia, Pennsylvania, USA

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Reviewed: May 26, 2007

There's 2 much cinnamon and milk in this recipe. The first 2 breads came out soggy that they fell apart (soaking 20 seconds) so I soaked for 2 seconds on each side.

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Reviewer:

Berenice

Cooking Level: Beginning

Living In: Fredericksburg, Virginia, USA

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Reviewed: Apr. 17, 2007

I did not care for this recipe. I've made this twice with the exact same results: it ends up caked in cinnamon, soggy on the inside.

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Erika L

Cooking Level: Beginning

Home Town: Saint Paul, Minnesota, USA

Living In: South Saint Paul, Minnesota, USA

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Reviewed: Apr. 5, 2007

Great, Quick and easy! loved it.

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Pappy

Home Town: Erie, Pennsylvania, USA

Living In: Bellevue, Nebraska, USA

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Reviewed: Mar. 22, 2007

THIS WAS REPULISVE... WAY TO SOGGY AS YOU CAN SEE FROM THE REST OF THE POSTS... I TRIED THE SECOND TIME TO LET IT COOK LONGER AND IT ENDED UP BURNT AND THE MIDDLE STILL SOGGY..? YA HOPEFULLY I DONT GET SICK FROM THE EGG THAT DIDNT COOK ALL THE WAY!!!

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TMACK

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Reviewed: Mar. 10, 2007

Thank you for the first time it's actually easy to find a recipe with out going all over God's creation, and this can be done and you can be eating with in a half hour.

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Angela

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Reviewed: Feb. 18, 2007

This recipe was the worst french toast recipe I have ever used. It was WAY too much cinnamon and soaking it for 20 seconds on each side made the bread too soggy. Reduce the cinnamon by about 3/4 and only soak for 2 seconds and the recipe will be much better.

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aroza

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Reviewed: Jan. 17, 2007

Really Soggy! Trust me, unless you are a total risktaker and likes untasty things, dont make it.

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Robert W.

Cooking Level: Beginning

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Reviewed: Nov. 10, 2006

I tried this recipe and there is way too much milk and not enough eggs. My toast came out all gooey when it was done. If there was less milk it would probably come out ok but otherwise it was the worst french toast I've ever had!

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Larissa

Cooking Level: Intermediate

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Reviewed: Aug. 28, 2006

to much cinnamon cant tast anythingn it was the worst ever

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Nick

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Reviewed: Jun. 13, 2006

To much cinnamon...i mixed and mixed it in and still didn't get it all mixed right.

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Reviewer:

cherishlacook

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Reviewed: Jun. 9, 2006

This is recipe makes the worst french toast I ever tasted. Its soggy and has way too much cinnamon in it.

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Strester

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Reviewed: May 24, 2006

Quick and easy! The cinnamon gives it lots of flavour! My boyfriend really liked them!

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Diana

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Reviewed: Apr. 22, 2006

Rather hard to get fully crisp because it's on the soggier side, but it tasted really good. You really have to beat the liquid well before putting each piece of bread in to make sure the cinnamon is well mixed, otherwise it separates out. Next time, I'll probably try more egg and less milk, to see if it makes it less soggy.

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