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1 of

Easy French Toast

By: Brian

"A real treat for Sunday brunch! We garnish the toast with a light sprinkle of confectioners' sugar and serve it with maple syrup. For a special treat you can substitute Amaretto for the vanilla."

Rate/Review | Read Reviews (162)

3,412 Saves

What to Drink?
	Harvey Wallbanger
	Coffee

Prep Time:
5 Min

Cook Time:
10 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 servings

Ingredients

1 egg
3/4 cup milk
1 tablespoon ground cinnamon
1 teaspoon vanilla extract
1 pinch salt
2 slices bread

Directions

Beat together egg, milk, cinnamon, vanilla and salt.
Heat a lightly oiled skillet or griddle over medium heat.
Soak bread slices in egg mixture for 20 second on each side, or until thoroughly coated. Cook bread until both sides are lightly browned and crisp. Serve hot.