Easy Four Cheese Lasagna Recipe
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Easy Four Cheese Lasagna

By: WITCHED  
"This makes a very authentic tasting lasagna, rich, cheesy and very filling."

Rating: This weblink has been rated 91 times with an average star rating of 4.5 Read Reviews (74)

Rate/Review | 2,995 people have saved this

What to Drink?

Wine Barbera
Prep Time:
30 Min
Cook Time:
45 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 dish
 

Ingredients

  • 16 ounces uncooked lasagna noodles
  • 1 (26 ounce) can spaghetti sauce
  • 1 pound cottage cheese
  • 8 ounces shredded mozzarella cheese
  • 8 ounces shredded Cheddar cheese
  • 1 cup grated Parmesan cheese

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. In a blender or with an electric mixer, blend tomato sauce and cottage cheese together until smooth. Spoon a little of the sauce mixture in the bottom of a 9x13 baking dish. Place a layer of cooked noodles over the sauce, and sprinkle a portion of the mozzarella, the cheddar and the parmesan over the noodles. Repeat layering of sauce, noodles and cheese; finish with a cheese layer.
  4. Bake in preheated oven 30 to 45 minutes, until cheese is bubbly and golden.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 525 | Total Fat: 20.2g | Cholesterol: 58mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2004 by SANITYISNTFUN 
This is a simple and easy to follow recipe. However, it is impossible to make a lasagna that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2007 by GUNNYSACK 
I gave this five stars because it was pretty inexpensive and very easy to make. I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2006 by Bill 
Very tasty and super easy!! I modified the recipe a bit by getting the "oven ready" lasagna... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2003 by DANDYNYY 
Really easy to make, although I seemed to run out of sauce at the end. I used ricotta instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2003 by SATELLITEGIRL82 
amazing lasagna, perfect for vegetarians, but i'm not vegetarian and i still loved it! i... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2003 by PUNKIN2267 
This was very easy lasagna to make. I would suggest using a little more sauce, and I would... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2005 by lomo 
This was very easy to make and enjoyed by all. I used ricotta cheese instead of the cottage... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2003 by JELLYKELLY 
Fantastic! My fiance called it "brilliant." I was in a hurry and messed it up -- I forgot... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2003 by CHRISTINE21 
This is very easy and very good. It was a great recipe for my first try at lasagna. My... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2003 by JPATERNI 
This lasagna is really easy !!!!!! MORE

 
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