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Darbey Bread

Submitted by: Gina Paradise
Thawed frozen bread dough is cut into cubes and tossed with olive oil, a heap of Cheddar, onion and spices. After rising, it bakes up golden and delicious. 

Photo of: Quick and Easy Monkey Bread

Quick and Easy Monkey Bread

Submitted by: Holly
Frozen dough and butterscotch pudding mix to get the job done much more quickly. The pudding mix, nuts, cinnamon sugar and butter make a gooey pullapart bread everyone will want to get their hands on. 

Photo of: Focaccia Bread

Focaccia Bread

Submitted by: Terri McCarrell
A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor! 

Photo of: Parmesan Focaccia Bread

Parmesan Focaccia Bread

Submitted by: Sandra Bennett
A delicious savory round loaf, with parmesan and olive oil. 

Photo of: Homemade Focaccia Bread

Homemade Focaccia Bread

Submitted by: Sabrina G
This dimpled Italian flatbread still has yeast, but only one quick rise time before baking into a heavenly bread sprinkled with crushed rosemary. Eat as is, or use as a crust for innovative pizzas. 

Easy Roman Cheese Bread

Submitted by: Connie Malagrino
Grated Romano cheese and melted butter make this batter bread a sumptuous treat. 

Quick and Easy Spinach Bread

Submitted by: Anch
If you like garlic and spinach, this one's for you! You can use it as an appetizer (sliced) or just cut in half and serve with pasta sauce for dipping. It makes a meal for two! 

Easy Rice Bread

Submitted by: Lindsay Schott
This bread is a little heavier than ordinary bread. But it is gluten-free and easy to make. 

Photo of: Easy Focaccia

Easy Focaccia

Submitted by: Jack Dickson
Parmesan and rosemary add a delicious flavor and aroma to this soft, chewy bread. 

Photo of: Quick and Easy Cheese Bread

Quick and Easy Cheese Bread

Submitted by: Inari
Home Town: Islip Terrace, New York, USA
Living In: Albany, New York, USA
This savory quick bread delivers a bounty of Cheddar. It 'll make a perfect accompaniment to almost any meal. 
 
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