Add a photo

Easy Fettucine Alfredo

By: Jackie  
"A quick, easy, and delicious low calorie Alfredo sauce that the family will love! Garnish with fresh basil and grated Parmesan cheese."

Rating: This weblink has been rated 44 times with an average star rating of 3.6 Read Reviews (35)

Rate/Review | 1,199 people have saved this

What to Drink?

Wine Chardonnay
 

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 8 ounces dry fettuccine pasta
  • 1 tablespoon olive oil
  • 1 cup evaporated skim milk
  • 1/3 cup grated Parmesan cheese
  • 1/2 teaspoon dried basil
  • 1 1/2 lemons, juiced
  • 1 pinch ground black pepper

Directions

  1. Cook pasta according to package directions. Drain; immediately return to pan. Add olive oil; toss to coat. Add evaporated milk, 1/3 cup Parmesan cheese, dried basil, lemon juice, and pepper. Cook over medium-high heat until bubbly, stirring constantly. Top with additional Parmesan cheese and fresh basil.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 290 | Total Fat: 4.9g | Cholesterol: 3mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2003 by CRISTENCURLEY 
Wonderful recipe! I made it last night for my husband and it was quick and delicious. Based on... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2003 by ENTHUSIAST 
The addition of lemon made the parmesan cheese clump up into little clots, and the sauce was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by CARELI 
This was a really great recipe. My husband and I agreed that it had a touch too much lemon in... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by rockymtngal 
Recipe had too much lemon in it for an Alfredo sauce. If I use it again, I will definitely cut... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2002 by CEHALL 
Excellent recipe although for me, the recipie seemed bland so I added garlic and onion. Next... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2002 by debdendyl 
Made this last night..so easy and yummy too. Added some chicken,shrimp,and mushrooms, forgot... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by NTANNER 
Recipe was easy and guests loved it! The serving sizes seemed a little small, so I would scale... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2002 by Holly 
I added garlic salt, chicken, Broccoli, and some vinegar to it and that really worker well MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2007 by Meg 
I love this recipie! It was a quick and easy way for me to enjoy a healthier version of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2005 by SWEETSOUR 
Very easy to make but a bit bland. I used a pinch of garlic powder, salt, and thyme for... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?