Not as rich or creamy as ice cream made with eggs, but still very good, and very easy to prepare. Excellent flavor. I found the food coloring to be completely unnecessary. I made it with small strawberries from my CSA supplier; your results may be different if you use the larger berries typically found in supermarkets. To simplify the preparation, I used 4 cups of half & half instead of the milk and cream, and was happy with the results. The seeds were not a problem for me like for some other reviewers. I mashed the berries with a fork, and was left with some large chunks that froze and were unpleasantly icey. Next time I'll be careful to mash them better. And I WILL be making this again!
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Not as rich or creamy as ice cream made with eggs, but still very good, and very easy to...