Easy Egg Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 7, 2012
I thought my kids would not be able to tell that I used greek yogurt instead of mayonnaise but they totally busted me. The kids still ate it as I have a strict rule "eat it or go hungry". For me, it wasn't bad though I missed the basics that are usually in egg salad, like chopped celery and chopped onion. Not a bad recipe, but it just wasn't the one for us.
Was this review helpful? [ YES ]
40 users found this review helpful

Reviewer:

Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 17, 2012
This definitely is "easy" and a very basic recipe for classic egg salad. I do like the idea of using fat free plain yogurt, but make sure it's Greek or you'll end up with that horrible "fat free dairy product" aftertaste. I did take a little liberty with this and added a splash of yellow mustard and since there's something to be said for mayo in an egg salad I opted to add a couple of Tbsp. of Hellman's light mayo. If you want a little crunch you could also add in a little chopped celery or green onion. I mix the "dressing" separately and mix it with the eggs so the flavors blend better. I also opted to sprinkle the paprika over top vs. in the salad to avoid any discoloration. Overall, very tasty on toasted whole grain bread.
Was this review helpful? [ YES ]
42 users found this review helpful

Reviewer:

Photo by Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA
Reviewed: Jul. 16, 2012
Good flavor, even warm!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Mrs. Appleseed

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: May 28, 2012
I wanted to like this recipe, but the sour yogurt taste was too much to overcome.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Baking Nana
Reviewed: May 26, 2012
This is really very good if you use a good quality Greek yogurt.
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Photo by Baking Nana

Cooking Level: Expert

Living In: Corona, California, USA


 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

How to Make Egg Salad

See how to make a simple, satisfying egg salad.

Delicious Egg Salad for Sandwiches

See how to make a classic egg salad for sandwiches and crackers.

Egg Salad I

See how to make an egg salad with lots of tangy mustard and dill weed.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States