Reviewed: Nov. 14, 2009

My daughter has a touch of the flu, and thought that some egg drop soup would be comforting. I tried this easy recipe, and it was delicious! I did not have any green onions or scallions, so I substituted fresh garlic. My daughter loved it....it's a great comfort food, and nutritious as well.

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Mallmarie

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Reviewed: Nov. 3, 2009

What a great, simple recipe! I doubled this recipe because I knew it was a winner (and maybe added a little more water). Thanks posting this

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Brittany

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Reviewed: Sep. 27, 2009

I didn't try this one--made it for bf--but he seemed to like it. Doesn't look exactly like what they serve at Chinese restaurants, but the title doesn't pretend to that. Not sure I dropped in the eggs correctly, as the eggs seemed much different than what I'm used to seeing. I did better with the Hot and Sour Chicken Soup, ironically, though it was only one egg. Maybe it takes practice. Thanks for the recipe!

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