Recipe by James
"These are more like small thin pancakes than a real crepe. They make a tasty breakfast meal and are wonderful when topped with hot fresh blueberry sauce (fresh blueberries heated on the stove with a little flour). The flax seeds add a subtle nutty flavor and the cinnamon and nutmeg add a hint of spice. Enjoy!"
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whole wheat flour
vegetable oil, or as needed
Perfect! They were healthy, vegan and good. Ive never tasted vegan pancakes that actually had flavor. YUM!:)
I love crepes and this is a great recipe. I made a few alterations: I decreased the olive oil to 1 tbsp. and added 3 tbsp. of vanilla. The spices and flaxseed give them a great flavor.
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Delicious Crepes
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 201
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