Reviewed: Aug. 22, 2008

Really creamy, and is really nice.

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voowist


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Reviewed: Apr. 17, 2008

Do not try this recipe. It's disgusting. It tastes like frosting.

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Eva


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Reviewed: Jun. 23, 2007

This recipe is always very soft, and will not harden. But it tastes alot better if you add more butter and vanilla than the recipe calls for.

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This would have to be the worst fudge that I have ever tasted. I read some mixed reveiws on hear, but decided to take a chance any way. It is not fudge it is not at all creamy hardened confectioners sugar. DO NOT TRY TO MAKE THIS RECIPE! you will just be disapointed.

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grurry


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Reviewed: Apr. 7, 2007

This was not a good rercipe it tasted like hard sugar.

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Teenchef14

	Cooking Level: Intermediate Living In: Brixton, Greater London, England, U.K.
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Reviewed: Dec. 23, 2006

This is icing, not fudge. Don't waste your time.

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Faithyann


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Reviewed: Dec. 14, 2006

I try not to give bad reviews, but this recipe wasn't great. I made it last night and it did taste mostly like hardened confectioner's sugar. Today, after sitting, it's a little better. So maybe it will be even better tomorrow, but I won't make it again. Mine did harden okay though, no problem there like in some other reviews.

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Kelly Powers

	Cooking Level: Expert Home Town: Knowlton, New Jersey, USA Living In: Woodstock, Georgia, USA
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Reviewed: Nov. 20, 2006

This is really easy to make,and is very yummy.

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SHELLYPLUS2


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Reviewed: Jul. 9, 2006

this fudge was tasty and creamy but more like a frosting than a fudge. i tried the recipe with 3oz of dark chocolate added in which made it set much better and it turned out more like a fudge.

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whitechoc

	Cooking Level: Expert Living In: Millstreet, County Cork, Ireland
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Reviewed: May 26, 2006

This really is NOT awful. It is very sweet, but as stated fudge is sweet. I think the word creamy; however, does not apply. Reminds me of a vanilla fudge Russell Stover used to make....but not like the Jersey shore. It is a very easy fix for a sweet tooth craving...just not something you would serve to friends.

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Jennifer

	Cooking Level: Intermediate Home Town: Philadelphia, Pennsylvania, USA
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Reviewed: Dec. 9, 2004

Sure it is easy but it was so runny that my husband and I added in 7 ounces of marshmallow fluff and then it turned out good.

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KELESKADOO


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Reviewed: Apr. 7, 2004

This tastes like cheap icing. If you don't cook it long enough, it's runny, if you cook it too long, it flakes and hardens. But it really does taste just like hardened confectioner's sugar.

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JDRABIK


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Reviewed: Dec. 23, 2003

We tried this recipe at our family holiday baking day and loved it. As a matter of fact, we are all already out of it and I have to make another batch. It is sweet, but isn't all fudge? It is super easy to make! I would recommend bringing back to room temperature after refrigerating before cutting it.

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4TSMOM


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Reviewed: Jun. 23, 2003

This recipes stinks. It taste nothing like vanilla and it doesn't even cut into square. It's wat to soft for anything.

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TMCARNES


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Reviewed: Mar. 20, 2003

The fudge was great, I have made two batches of it now, I used heavy cream instead of milk, made it extra creamy, also added chopped walnuts.

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IAMABRIT


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Reviewed: Feb. 20, 2003

Not creamy at all. I've been in search of a great vanilla fudge -- like from the Jersey Shore. This is NOT it. It tastes like hardened confectioner's sugar.

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NATACHA301


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Reviewed: Jan. 20, 2003

this fudge was bad.it tastes just like confectioners sugar w/a slight vanilla taste.too soft too.the directions say just cook until smooth.it should have times or something because it was way too soft if you just cook til smooth.it was super easy.

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SITESUCKS


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Reviewed: Dec. 21, 2002

This was really easy to make, but it doesn't taste good at all. I agree with an above reviewer who said it tastes like hardened confectioners sugar.

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SLEEPYME


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Reviewed: Dec. 19, 2002

if you need a quick fudge fix, this is it! while it reminds me somewhat of cake frosting set at fudge, my son and I really enjoyed it.

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GINA SCHNEIDER

Easy Creamy Vanilla Fudge

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