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"The short grain rice and cream give this rice pudding a touch of elegance and it's so quick and easy to make – comfort food at its best!" — Dairy Farmers of Canada Real Cream
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2 3/4 cups milk
1 cup 18% cream
1/2 cup short-grain rice (Arborio or Italian-style)
1/4 cup granulated sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 cup raisins (optional)
2 teaspoons vanilla extract
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Creamy Rice Pudding
Serving Size: 1/6 of a recipe Servings Per Recipe: 6 Amount Per Serving Calories: 218 Calories from Fat: 79
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