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Easy Creamy Peppercorn Chicken

SUBMITTED BY: Linda Lewis  PHOTO BY: misymiss 

"Chicken breasts in a creamy peppercorn mushroom and onion sauce. Perfect over cooked white or long grain rice."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 6 skinless, boneless chicken breasts
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1 packet peppercorn gravy mix
  • 1 onion, sliced into thin rings
  • 1 cup water

What to Drink?
Wine Chardonnay

DIRECTIONS

  1. Preheat oven to 400 degrees F (205 degrees C).
  2. Place cleaned chicken breasts in a 9 x 13 inch glass baking dish or casserole dish. Arrange the sliced onion pieces evenly on top of the chicken pieces. Scoop the mushroom soup onto the chicken and onions. Mix the peppercorn gravy with water and pour it over the soup, onions and chicken.
  3. Cover the dish and bake for 1 hour, stirring the chicken and mixture after 30 minutes. If desired, serve over rice or with mashed potatoes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.
Reviewed on Nov. 19, 2007 by Bob O. 
The best. You have to try this one. My entire family loves this. I've made it about 5 times... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.
Reviewed on Jan. 24, 2003 by Gayle 
Easy and good. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.
Reviewed on Jan. 23, 2008 by StefSamuels 
This is so quick and easy. I didn't have peppercorn gravy, so I used country gravy and add... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.
Reviewed on Jan. 7, 2004 by shorty143 
This is a great basic recipe and easy. My family loves pepper but doesn't really like... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.
Reviewed on Jul. 10, 2003 by ROWAN12 
My husband really liked this, but it was a bit heavy for me. I think I'll try the 98% fat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.
Reviewed on Jan. 24, 2003 by Ellen 
We loved this. I had my brother over for dinner as well as my own large family. I doubled... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.34 star rating.
Reviewed on Jan. 24, 2003 by JOLENE 
It is a very quick and easy recipe but I suppose I was hoping for a bit more pepper taste. It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.
Reviewed on Jan. 24, 2003 by JSY29 
This recipe was pretty good. I don't really care for cream of mushroom soup so I was surprised... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.
Reviewed on Mar. 13, 2008 by ZeldaSayre 
This was surprisingly tasty for having so few ingredients! I also used a packet of country... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.
Reviewed on Jan. 24, 2003 by JDRICKER 
really easy preperation. Took five minutes to put together. Great with mashed potatos or white... MORE

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Nutritional Information
Easy Creamy Peppercorn Chicken

Servings Per Recipe: 6

Amount Per Serving

Calories: 244

  • Total Fat: 8.4g
  • Cholesterol: 68mg
  • Sodium: 911mg
  • Total Carbs: 11.3g
  •     Dietary Fiber: 0.3g
  • Protein: 29.3g

VIEW DETAILED NUTRITION

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