Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Jun. 20, 2008
I give it 5 stars because it is easy AND delicious! I used a little lime and lemon juice. I topped it w/fresh raspberries and dipped some raspberries in white chocolate for decoration. I used the leftover white chocolate for drizzle over the top. I did read the other revies and used 12 ounces of cream cheese so it wasn't too sweet. I also noticed one person mentioned it didn't set. There is a trick. You have to whip it really well. Also, really cool things happen when you add lemon/lime juice to sweetened condensed milk. It helps it gel up and set.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

jkdodie
Cooking Level: Expert
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Dec. 19, 2007
My absolute favorite. I don't even use the fruit.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CindyB
Cooking Level: Expert
Living In: Kansas City, Kansas, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: May 21, 2007
This is the essential in-a-hurry-pie recipe. The cherry topping can be substituted with whatever you have on hand. Foolproof, every time.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MISSLEEC
Photo by MISSLEEC
Cooking Level: Professional
Home Town: Sea Cliff, New York, USA
Living In: North Fort Myers, Florida, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 3 stars. This recipe averages a 4.56 star rating.
Reviewed: Jan. 28, 2007
this had good flavor, but didn't set well, I put homemade raspberry jam and white chocolate shavings on top. I stuck it in freezer to help but then becomes too hard.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

shellbee
Photo by shellbee
Cooking Level: Expert
Home Town: Sammamish, Washington, USA
Living In: Carnation, Washington, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed: Nov. 28, 2006
I did what was suggested and doubled the cream cheese, and found myself using a little more than double to get the right consistency. I had way too much filling for just one pie, so I made two. I used a little less lemon juice. This pie was very tasty.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Keroppi19
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Nov. 21, 2006
Awesome! I have been making this for years, and it is my family's favorite. I have to make it at every holiday, potluck and just because days.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Rhonda Brock Fuller
Photo by Allrecipes
Cooking Level: Expert
Living In: Empire, Alabama, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed: Nov. 4, 2006
little less lemon
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Kim
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Aug. 16, 2006
Delicious recipe! My hubby said this tasted like the ones his family used to make when he was younger, which he loved! Definitely a keeper!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Tammy
Cooking Level: Expert
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed: Jul. 2, 2006
Very simple recipe! I used 16 oz. of cream cheese instead of 8 oz. and topped with fresh blueberries instead of pie filling. Wonderful dessert!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

LITELADY
Photo by LITELADY
Cooking Level: Expert
Home Town: Ashland, Missouri, USA
Living In: Centralia, Missouri, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Dec. 1, 2005
This was very good and very easy pie to make. My kids loved it and they are very picky eaters! Wasn't too sweet for us, just right.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SHANADAS3
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Dec. 4, 2004
I like this receipe, it's quick and easy. My family enjoys and my children make it all the time.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SHINDO
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed: Mar. 21, 2004
Easy, double the cream cheese and have it at room temperature. This cuts down on the over powering sugar. I topped with blackberries. Family winner. Easy on the cook too.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MAEVEN6
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 3 stars. This recipe averages a 4.56 star rating.
Reviewed: Jan. 2, 2003
good recipe very easy but just one package of 8oz cream cheese did not work. Instead i had to start all over again and use a total of 2 1/2 8oz packages of cream cheese. The end result was satisfying.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

PAMMYDAISY
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Jan. 2, 2003
This is my family's favorite non-baked pie. Rich, creamy and delicious.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

DTNYC
Cooking Level: Expert
Home Town: Phoenix, Arizona, USA
Living In: Yuba City, California, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Nov. 26, 2002
Delicious and extremely easy to make!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

AISMAN
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Nov. 26, 2002
My favorite cheesecake, by far!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MJJMREM
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 0 stars. This recipe averages a 4.56 star rating.
Reviewed: Jun. 21, 2000
How much is "1 cream cheese?" Is it 1 lb. or 1 package? What size? Maybe I missed that. Should be very good. Thank you.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

JOANG
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
www.allrecipes.com
ADVERTISEMENT