Easy Corn Chowder II Recipe Reviews - Allrecipes.com (Pg. 9)
Reviewed: Feb. 24, 2003
great corn chowder. like a previous poster, i used 2 cans of potatoes. needed more pepper for my taste, but you can add that at the end. easy a great chowder.
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Cooking Level: Expert

Living In: Mobile, Alabama, USA

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Reviewed: Feb. 3, 2003
A great soup. Easy as anything to make, you can modify the spices as you see fit, and the consistency is super. A meal in a bowl! I made this for my father, who loved it, and my boyfriend, who ate 2&1/2 bowls (somewhere around half the pot!) Great the next day, too.
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Reviewed: Jan. 28, 2003
Loved this recipe!! I doubled, we are a family of 9. I used canned potatoes so I skipped that chore. I also sauted some celery with the onion in olive oil, skipped the water bit. Then added a bit of chicken flavored boullion powder after the milk. All tolled it was ready in around 30 min tops, from start to finish! It is so easy to change and enhance. I would try adding dill next time or mabey green chilies for a spicier version, no cayene use a splash of tabasco. You are NOT going to mess up this one. This is a great spur of the moment adder to a meal or pot luck. Kathar
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Reviewed: Oct. 14, 2002
Yum!!! And very easy!! Just make sure to use evaporated and not condensed milk.
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Reviewed: Jan. 24, 2002
This chowder is easy to make and great tasting. Will keep this as one of my favorite.
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