Easy Cold Cucumber Soup Recipe - Allrecipes.com
  • READY IN hrs

Easy Cold Cucumber Soup

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"Easy cold soup for a hot day!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings

Directions

  1. Combine cucumber, sour cream, yogurt, vegetable broth, and garlic in a large bowl; blend together using an immersion blender until smooth. Blend in mint and dill. Refrigerate until chilled, about 1 hour.
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  • PREP 15 mins
  • READY IN 1 hr 15 mins
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Nutrition

  • Calories
  • 251 kcal
  • 13%
  • Carbohydrates
  • 15.7 g
  • 5%
  • Cholesterol
  • 39 mg
  • 13%
  • Fat
  • 17.9 g
  • 28%
  • Fiber
  • 1.6 g
  • 6%
  • Protein
  • 8.3 g
  • 17%
  • Sodium
  • 333 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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