Easy Clotted Cream Recipe
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Easy Clotted Cream

By: Magique  
"A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit."

Rating: This weblink has been rated 45 times with an average star rating of 3.7 Read Reviews (40)

Rate/Review | 1,299 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 cup heavy cream
  • 1/3 cup sour cream
  • 1 tablespoon confectioners' sugar

Directions

  1. Using a whisk attachment on the mixer, whip heavy cream until stiff peaks form. Remove from mixer, and hand whisk in the sour cream and confectioners' sugar until just combined. Store in refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 127 | Total Fat: 13g | Cholesterol: 45mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2005 by OLDCHICK 
I agree with Trusty754. This is absolutely NOT clotted cream. Clotted cream is made with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2007 by jody1 
I use this recipe every time I have a tea party. It's very good and very simple to make. You... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by ERLONSLADY 
I have made this recipe several times, and with each making I loved it. I have however... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2008 by Laurie Gonzales 
I found a recipe like this last year but it was called Mock Clotted Cream, which would be a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2003 by Alison 
Three days before I made this, I had been to tea at the Plaza Hotel in NYC. This was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2007 by foodNwine 
While this may not be the true clotted cream, it is a great substitue!!! It goes well with the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2006 by Moke 
So big deal, not authentic clotted cream but still tasty and great to have on hand. I added a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2003 by CKARASZ 
this is a good recipe, however, i have never had clotted cream or made it before, so i don't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2002 by CHINDERS 
I was very pleased to find this recipe! While this is not exactly the same as Devon or real... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2003 by BRANDYNM 
Tasted so similar to what I get in England. Pleasantly surprising! MORE

 
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