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Photo of: Coconut Chocolate Dream Pie

Coconut Chocolate Dream Pie

Submitted by: L. Stafford
Don't let the tofu in this pie fool you - but it will anyway! Tastes like a cream pie, but without all the dairy and fat. Delicious, decadent. 

Photo of: Krissy's Easy Chocolate Triple Layer Pie

Krissy's Easy Chocolate Triple Layer Pie

Submitted by: Krissy Terwilliger (Jinkerson)
This is the best and easiest chocolate pie ever. There never are any leftovers! 

Photo of: Easy Key Lime Pie I

Easy Key Lime Pie I

Submitted by: Pat Legler
To make this tart and creamy blue ribbon pie, egg yolks, lime juice and condensed milk are stirred together, poured into a graham cracker crust, and baked. Decorate the top with thinly-sliced crescents of lime 

Photo of: Upstate Chocolate Peanut Butter Pie

Upstate Chocolate Peanut Butter Pie

Submitted by: Kim Scott
Provided by: Taste of Home
This is an old family favorite my mom made when I was a child. I've changed the recipe slightly, but it still brings back those delightful childhood memories. 

German Sweet Chocolate Pie

Submitted by: Melissa
An easy frozen German chocolate mousse that is whipped up with cream cheese and frozen whipped topping. 

Photo of: Double Chocolate Pie

Double Chocolate Pie

Submitted by: Corwynn Darkholme
There 's chocolate chips, squares of unsweetened chocolate, and lots of eggs and milk in this creamy, rich pie. The filling is cooked up until thick and lovely and poured into a baked pie shell. It can be made two days in advance. 

Photo of: Chocolate Cream Pie II

Chocolate Cream Pie II

Submitted by: Cecil
The chocolate cream filling in this rich pie is made with cocoa flavored with a bit of butter and vanilla. It 's poured into a pre-baked pastry shell and chilled before serving. 

Easy Key Lime Pie II

Submitted by: Carolyn
This recipe has egg whites folded into the basic recipe which makes it light and airy. And the lime zest gives this creamy, refreshing pie a little extra lime-oomph! 

Chocolate Supreme Pie

Submitted by: Jason Dalrymple
All you need for this simple pie is milk, chocolate candy bars, heaps of marshmallows, a graham cracker crust and whipped topping. The first three ingredients are melted, poured into the crust and chilled overnight. Top it with the cream before serving. 

Photo of: Mom's Chocolate Meringue Pie

Mom's Chocolate Meringue Pie

Submitted by: Mary Ann Benzon
Rich, creamy and very chocolaty, this pie 's ingredients are simmered slowly on the stove until they perfectly blend and the filling is thick and ready to pour into a pie shell. The chocolate custard pie is topped with a glossy meringue and slipped into the oven. 
 
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