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Easy Chocolate Drops
SUBMITTED BY:
Heather De Cal
"Friends and relative of Heather De Cal, from Terrace Bay, Ontario, relish these crunchy goodies she gives."
RECIPE RATING:
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PREP TIME
15 Min
READY IN
15 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
1 cup semisweet chocolate chips
1 cup butterscotch chips
1 cup shoestring potato sticks
1 cup salted peanuts
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DIRECTIONS
In a 2-qt. microwave-safe bowl, heat chips on high for 2 minutes or until melted, stirring once. Stir in potato sticks and peanuts. Drop by teaspoonfuls onto waxed paper-lined baking sheets. Chill until set, about 15 minutes. Store in air-tight containers.
FOOTNOTE
Editor's Note: This recipe was tested using a 700-watt microwave.
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REVIEWS
Reviewed on Feb. 17, 2007 by sophie
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sophie
Feb. 17, 2007
These were great i made them last night and everyone loved them, but eat them quick or put them in the fridge, cause they might melt a little in your hands.
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These were great i made them last night and everyone loved them, but eat them quick or put...
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Reviewed on Feb. 7, 2007 by chris
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chris
Feb. 7, 2007
I made these at christmas time. no one liked them. the chocolate just melts in your hands. they are a very messy cookie. would not ever make them again
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I made these at christmas time. no one liked them. the chocolate just melts in your hands....
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