Easy Chocolate-Dipped Peanut Butter Cookies

SUBMITTED BY: BAKER'S Chocolate

"The ends of these flourless peanut butter cookies are dipped in chocolate and peanuts making a deliciously rich cookie."

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PREP TIME	15 Min
READY IN	1 Hr 10 Min

SERVINGS

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Servings
USMETRIC

Preheat oven to 325 degrees F. Mix peanut butter, sugar and egg until well blended. Refrigerate 30 min. Roll peanut butter mixture into 18 balls. Place, 2 inches apart, on ungreased baking sheet. Flatten each ball, in criss-cross pattern, with fork.
Bake 18 to 20 min. or until lightly browned. Cool 5 min. Remove from baking sheet to wire rack; cool completely.
Dip each end of cookie into melted chocolate, shaking off excess. Dip into chopped peanuts. Place cookies on parchment or wax-paper covered baking sheet. Refrigerate until chocolate hardens.

Cooking Know-How
These easy-to-make cookies don't need any flour!
How To Melt Chocolate
Microwave chocolate in small microwaveable bowl on high 2 min. or until chocolate is almost melted, stirring after 1 min. Stir until chocolate is completely melted.