Reviewed: Mar. 28, 2012

I give this 4 stars for the "Easy" part. I thought that it was just OK. I'm not a big fan of recipes with cream soups but when you're short on time and you have hungry mouths to feed on a work night, this fits the bill! I made this exactly as written EXCEPT, I mixed the remainder of the Onion Soup Mix with the canned soups and milk. If I was to make this again, I would definitely use "low sodium" canned soups and only half of the package of Onion Soup Mix as it is extremely salty. If you like salty foods, you will like this. My boys, 12 yrs & 7 yrs old thought it was pretty good. My husband ate it and thought it was "good", but they were not saying WOW! This is a good dish to prepare when you are short on time for YOUR family. I wouldn't make this for "SPECIAL" guests. I served fresh brussel sprouts on the side as my family loves them. This can be served with just about any fresh veggie, green beans, aspargus, brussel sprouts, or just a dinner salad. Thanks for the EASY recipe when you are short on time!!!!

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Reviewer:

Annie'sKitchen

Cooking Level: Expert

Home Town: Blue Island, Illinois, USA

Living In: Chicago, Illinois, USA

Reviewed: Mar. 7, 2012

This was similar to an old recipie my mother used to make. I did add some sour cream and topped with paprika. Otherwise I followed as listed and it tasted great.

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Reviewer:

Marlin

Home Town: Valdosta, Georgia, USA

Reviewed: Sep. 14, 2011

Really Great Hearty recipe. If you are looking for something fancy, this is not it. If you are looking for a great homemade meal for the whole family, this is great! Exactly what I needed. Husband loved it! I suggest serving with colors because as pictured, its not very colorful. :)

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Reviewer:

Mdelvecchio

Home Town: Lawton, Oklahoma, USA

Living In: Virginia Beach, Virginia, USA

Reviewed: Jun. 14, 2011

Great classic chicken and rice meal. Thanks for sharing.

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Reviewer:

ColleenK

Cooking Level: Beginning

Home Town: White Oak, Pennsylvania, USA

Living In: Irwin, Pennsylvania, USA

Reviewed: Dec. 22, 2010

I make this recipe also and have for years but in order to make it lower calories I use brown rice and low fat soups and cut out the dry onion soup mix and it is still great and easy to make.

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Reviewer:

a3d1218

Reviewed: Dec. 23, 2009

I didn't really think this was anything special, but it was nice and easy. I wasn't a big fan of the onion soup on top. That was the only really flavorful part of the dish, but overpowering when you got a big bite of it. If I was to make this again, I would probably just mix the onion soup in with everything else. My 2 year old liked it though and she's my toughest critic!

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11 users found this review helpful