Recipe by Kraft Kitchens
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boneless skinless chicken breasts, cut into chunks
frozen broccoli florets
1 (10 ounce) can
condensed cream of mushroom soup
soup can water
1 1/2 cups
MINUTE White Rice, uncooked
KRAFT Shredded Cheddar Cheese
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The firm, juicy texture of zucchini make them a perfect side to toss on the grill.
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