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Easy Chicken and Biscuits

By: Campbell's Kitchen  
"A creamy chicken and vegetable casserole is topped with flaky, golden biscuits."

Rating: This weblink has been rated 14 times with an average star rating of 4.4 Read Reviews (11)

Rate/Review | 614 people have saved this

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Celery Soup or Campbell's® Condensed 98% Fat Free Cream of Celery Soup
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Potato Soup
  • 1 cup milk
  • 1/4 teaspoon dried thyme leaves, crushed
  • 1/4 teaspoon ground black pepper
  • 4 cups cooked cut-up vegetables*
  • 2 cups cubed cooked chicken
  • 1 (7 ounce) can refrigerated buttermilk biscuits

Directions

  1. Mix soups, milk, thyme, black pepper, vegetables and chicken in 3-quart shallow baking dish.
  2. Bake at 400 degrees F for 15 minutes. Stir.
  3. Cut each biscuit into quarters.
  4. Arrange cut biscuits over chicken mixture. Bake 15 minutes or until biscuits are golden.

Footnotes

  • TIP
  • *Use a combination of broccoli flowerets, cauliflower flowerets and carrots.
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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2008 by tonduran 
Family liked this very much! Slight variation, I used the mix to stuff Pillsbury Crescents.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2008 by BECCAP 
This recipe is excellent for how quick and easy it is. It certainly isn't gourmet but for a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2009 by MRSNUTS 
Good comfort food! It's kind of like a pot pie without the pie crust and using biscuits... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2008 by phylly 
I followed the recipe to the tee just to see what I could add later. It was delicious and my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2009 by DeeD 
Was pretty good! I also used green beans and corn as veggies are not my fav. I did season the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2009 by HOOKEDONJESUS 
Very nice!! We've made this a number of times. I've made it with chicken, turkey, ham,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2009 by Sarah 
I thought this was a tasty recipe. I made the dish the night before to save on time and added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2009 by Kelley 
My family loved this meal! The only problem, we cooked it with the biscuits on top as per... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2009 by eatinitup 
This was very easy and very good. We don't do casserole type meals very often but this was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2008 by SUEMAC7131960 
THANK YOU SO MUCH!!!!!!!!! I haven't made this recipe for a long time and I couldn't find it!... MORE

 
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