Easy Chicken Marsala

SUBMITTED BY: sal  PHOTO BY: Allrecipes 

"Chicken breasts are sauteed, then braised in Marsala wine and cream with mushrooms and green onion. Chicken Marsala simplified!"
PREP TIME  15 Min
COOK TIME  25 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 skinless, boneless chicken breast halves
  • 1/4 cup chopped green onion
  • 1 cup sliced fresh mushrooms
  • 1/3 cup Marsala wine
  • salt and pepper to taste
  • 1/3 cup heavy cream
  • 1/8 cup milk

What to Drink?

Wine Chardonnay

DIRECTIONS

  1. Saute chicken in a large skillet for 15 to 20 minutes, or until cooked through and juices run clear.
  2. Add green onion and mushrooms and saute until soft, then add Marsala wine and bring to a boil.
  3. Boil for 2 to 4 minutes, seasoning with salt and pepper to taste. Stir in cream and milk and simmer until heated through, about 5 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on May 17, 2007 by Kaye Lynn 
This is a wonderful recipe! It's almost exactly like the Chicken Marsala at my favorite... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.41 star rating.
Reviewed on Jan. 16, 2007 by CatCanCook 
Good basic recipe, however it's better to pound the chicken first-I put it in a plastic... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed on Sep. 7, 2003 by GFGRILL 
Our catering business needed an easy, quick Chicken recipe. This one was a hit and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Aug. 4, 2003 by PAT POLLEY 
I love this recipe. I doubled wine and eliminated the cream and milk and replaced with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Aug. 8, 2003 by KENGRA 
Very tasty - the cream makes the difference! Modifications I made...(1) pounded the chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Oct. 16, 2007 by JIMPEGGY2 
Love it, love it! I too double or triple the sauce so that we can have extra for pasta. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Jun. 3, 2004 by MADDIEJON 
Yummy and easy! My husband loved this recipe! I doubled the sauce and added some flour to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Jul. 31, 2003 by MAGGIE MCGUIRE 
The same night I made this Chicken Marsala for family, I also made a different one from this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Mar. 8, 2006 by twincb 
I thought this recipe was easy and delicious. I added a little bit more Marsala wine and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed on Jun. 23, 2003 by MICHELLESRECIPES 
Loved it! Chicken Marsala is one of my favorite dishes and I have been searching for a good... MORE


 
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Nutritional Information
Easy Chicken Marsala

Servings Per Recipe: 4

Amount Per Serving

Calories: 241

  • Total Fat: 9g
  • Cholesterol: 96mg
  • Sodium: 91mg
  • Total Carbs: 4.9g
  •     Dietary Fiber: 0.4g
  • Protein: 28.4g

VIEW DETAILED NUTRITION

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