Recipe by A.Meyer
"Great to assemble the night before and have ready to pop in the oven after work. Garnish as desired. Serve with Spanish-style rice."
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cooking spray (such as Pam®)
whole wheat tortillas
1 (10.75 ounce) can
cream of mushroom soup
1/2 (16 ounce) jar
green taco sauce
1 (4 ounce) can
chopped green chilies
green onions, chopped
roasted skinless chicken breasts, shredded
shredded Cheddar cheese
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Chicken Enchiladas
Serving Size: 1/3 of a recipe
Servings Per Recipe: 3
Amount Per Serving
Calories from Fat: 206
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