Photo of: Sherry Chicken Curry

Sherry Chicken Curry

Submitted by: Rebecca 
Chicken breast simmered with sherry, beef bouillon, peanut butter and curry powder. Other spices and the addition of coconut milk all add up to an unusual, creamy curry chicken. 

Chicken Curry V

Submitted by: nora muhammad 
Home Town: Kuala Terengganu, Terengganu, Malaysia
Living In: Ampang, Kuala Lumpur, Malaysia
This is the Malaysian version of Indian chicken curry, which uses coconut milk. It can be substituted with yogurt or low-fat milk, but the taste won't be the same. 

Easy Steam Chicken

Submitted by: HANNAKRISTINA 
This steamed chicken is very delicious, and is popular in Southeast Asian countries... normally served with chicken rice. We love it so much. It is very easy to make. 

Photo of: Indian Chicken Curry II

Indian Chicken Curry II

Submitted by: Amanda Fetters 
This is an adaptation of yellow chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh Naan bread and Jasmine or Basmati rice. 

Photo of: Easy Chicken Korma

Easy Chicken Korma

Submitted by: SPQ DEB 
This is the easiest korma recipe I have! A winner for us. Not too spicy, but lots of flavor. If you have ever wanted to try Indian food, this is a good one to start with. 

Photo of: Easy Olive Martini Chicken

Easy Olive Martini Chicken

Submitted by: Jen 
Living In: Baldwinsville, New York, USA
This is a fun recipe for chicken in a gin and vermouth sauce with green olives. 

Fried Curry Chicken

Submitted by: OBERPRILLER 
Home Town: Austin, Texas, USA
Chicken strips are coated in a creamy, spicy yogurt sauce, dipped in bread crumbs, and fried in butter. Set aside some of the yogurt mixture to use as a delicious dipping sauce. 

Photo of: Easy Italian Chicken II

Easy Italian Chicken II

Submitted by: MARIONROWE 
Your favorite Italian-style salad dressing makes a simple but splendid marinade. 

Photo of: Quick And Easy Mexican Chicken

Quick And Easy Mexican Chicken

Submitted by: Karen Taylor 
Seasoned chicken bakes under a crown of salsa and cheese. Served over rice, dinner is ready in a snap! 

Photo of: Super Easy Chicken Fingers

Super Easy Chicken Fingers

Submitted by: Trudi Davidoff 
Breaded morsels of chicken make great appetizers with your favorite dipping sauce, or pile several on French bread or in pita. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?