Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Easy Chicken Curry

SUBMITTED BY: Aurelie Stalnaker

"Chicken breasts sauteed and simmered with onion, olive oil and curry powder. Simplest chicken curry you'll ever make! Serve over hot cooked rice with a little side of mango chutney, if desired."
RECIPE RATING:
The reviewer gave this recipe 25 stars. This recipe average a 3.3 star rating.
Read Reviews (23)
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 6 skinless, boneless chicken breast halves - cut into strips
  • 1/4 cup olive oil
  • 2 large onions, diced
  • 1/3 cup curry powder, or to taste

DIRECTIONS

  1. Heat oil in a large skillet over medium heat. Add onion and saute until soft and golden brown. Slowly stir in curry powder. Once ingredients are blended together, add chicken breasts. Cover skillet and simmer over medium low heat for about 45 minutes or until chicken is cooked through and no longer pink inside.
  2. Remove cover from skillet and cook for an additional 15 minutes, until sauce reduces. (Note: Make sure that you stir and that dish does not burn, as curry powder burns very easily!)
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2003 by Rebslo
What a mess! 1/3 cup of curry! This is too much and not enough in the way of other ingredients! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2005 by anticipatingautumn
All you need to make this recipe PERFECT is a can of chicken broth! By adding the broth and a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by SIDE_WINDER
Something has got to missing from this recipe. Way too much curry and no sauce. I added a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2006 by justjenpep
Good recipe, but I took another's idea and added chicken broth, otherwise, it would not have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2007 by Diana S.
This recipe provides a great starting point for a delicious, easy curry. First I thinly sliced... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2006 by KP
I agree this recipe isn't perfect because it produces very little sauce if any. I read the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2005 by DIANAS6
Excellent dish for a first time curry cooker. It was simple and tasty, even better with a lot... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2004 by CANDYROGERS
this is an awesome recipe. very simple with the taste of hardwork. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2006 by Lou
was very nice but added some cream to make it less dry and it was perfect, thanx MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2008 by cpatti2000
I tried this last night with the following changes based on other reviews. I added 1 can... MORE

MORE MEMBER REVIEWS

 
www.allrecipes.com
ADVERTISEMENT