Photo of: Easy and Delicious Chicken and Rice Casserole

Easy and Delicious Chicken and Rice Casserole

Submitted by: J. Saunders 
This recipe is so easy to make. Just cover with foil and bake! This is really nice to make before going to church or even put in a slow cooker before work. Yum! 

Photo of: Quick and Easy Green Chile Chicken Enchilada Casserole

Quick and Easy Green Chile Chicken Enchilada Casserole

Submitted by: Tracy Baughman 
Shredded chicken is layered with charred tortillas, sour cream, cheese, and enchilada sauce. 

Photo of: Easy Chicken Rice Casserole

Easy Chicken Rice Casserole

Submitted by: Kris Clements 
A mild dish of rice with chicken and cream of chicken soup. Simple, comforting food. 

Photo of: Easy Chicken and Broccoli Casserole

Easy Chicken and Broccoli Casserole

Submitted by: Stacy P 
Living In: Cape Coral, Florida, USA
This satisfying casserole can be prepared from scratch in an hour, or it may be prepared the night before, and baked later for an even quicker meal. 

Photo of: Swiss Chicken Casserole II

Swiss Chicken Casserole II

Submitted by: Carolyn A. Burdette 
A delicious combination of chicken with Swiss cheese, seasoning and creamy goodness in one easy baked dish! Who could ask for more?! 

Photo of: Swiss Chicken Casserole I

Swiss Chicken Casserole I

Submitted by: Melanie Burton 
Swiss cheese makes this chicken and stuffing a real taste treat. 

Photo of: Easy Creamy Peppercorn Chicken

Easy Creamy Peppercorn Chicken

Submitted by: Linda Lewis 
A quick mushroom gravy, courtesy of soup and a packet of peppercorn gravy mix, smothers chicken and onions. Rice is a must-have side dish. 

Photo of: Easy Cheesy Chicken II

Easy Cheesy Chicken II

Submitted by: SRJ 
Cheese-flavored crackers make a delightfully clever coating for baked chicken. 

Easy Cranberry Chicken

Submitted by: Alice Daniels 
Plenty of tang in this sauce of cranberry, onion and ranch dressing. Pour it on and bake it up. 

Photo of: Easy Deviled Chicken

Easy Deviled Chicken

Submitted by: Monica Wyrick 
A creamy mustard sauce gives herb-baked chicken a real boost. 
 
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