Easy Cheesy Tuna Casserole Recipe
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Easy Cheesy Tuna Casserole

By: Wendi  
"A quick and easy main dish. Serve with green salad."

Rating: This weblink has been rated 61 times with an average star rating of 3.9 Read Reviews (53)

Rate/Review | 1,277 people have saved this

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 (16 ounce) package medium seashell pasta
  • 1 tablespoon vegetable oil
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (15 ounce) can mixed vegetables, drained
  • 1 (6 ounce) can tuna, drained
  • 2 cups shredded Cheddar cheese
  • salt and pepper to taste

Directions

  1. Bring a large pot of lightly salted water to a boil. Add 1 tablespoon oil to the water to prevent sticking. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 350 degrees F (175 degrees C).
  2. In a 2 quart saucepan over medium heat, combine the cream of mushroom soup, mixed vegetables, canned tuna, and 1 cup of the cheddar cheese. Gently fold pasta into the soup mixture and mix thoroughly. Pour pasta and soup mixture into a 11x7 inch baking dish. Sprinkle remaining cup of cheese on top.
  3. Bake in a preheated oven until cheese is melted and bubbly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 1722 | Total Fat: 67.9g | Cholesterol: 170mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2007 by Roxy B. 
I'd hate to just reiterate what everyone else is saying, but it's all true. I also made the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2003 by PMCSORLEY 
I used half the pasta (and used egg noodles) Doubled the tuna and soup cans, used frozen... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by LCOLLEENW 
an excellent family meal, I suggest you make a double recipe and freeze leftovers, great to... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2003 by Leanne 
not the greatest casserole. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2003 by PAIGE12 
THIS RECIPE HAS MADE ME LOOK LIKE A HERO. WE HAVE HAD A GREAT DEAL OF COMPANY LATELY. I WHIP... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2008 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
Call me crazy, but I love tuna casseroles. This is one of the better ones I've tried (I still... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2007 by CatieC 
Not a bad recipe - pretty much your basic tuna casserole. I used less noodles (recipe calls... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2005 by SUMBODEESMAMA 
This recipe was very simple and seemed bland on paper. My family are cheese freaks, so I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by LISAHEATH 
My kids claim not to like tuna but they came back for second now didn't they! I think the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by Renee 
i thought this recipe was great! It was so yummy and i made a double batch and it was so nice... MORE

 
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