Recipe by Heather S., Farmgirl Gourmet
"Lasagna with sausage, mushrooms, and lots of cheese is fast and easy on the stove top--and there's no compromise on flavor."
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hot Italian sausage
red bell pepper, diced
1 (24 ounce) jar
Ragu® Old World Style® Traditional Sauce
1 (9 ounce) package
no-boil lasagna sheets, broken into large pieces
crushed dried rosemary
part-skim mozzarella cheese, shredded and divided
minced fresh Italian parsley
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Cheesy Skillet Lasagna
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 347
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