Easy Cheesy Chicken Bake

SUBMITTED BY: GENIESADIE PHOTO BY: Meaghan

"Cheesy chicken bake with potatoes and broccoli. Only a few ingredients and very quick to prepare! Cheese soup instead of cheese gives a very cheesy flavor without all the fat."

PREP TIME	10 Min
COOK TIME	1 Hr
READY IN	1 Hr 10 Min

SERVINGS & SCALING

Original recipe yield: 4 servings

USMETRIC

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INGREDIENTS

1 (11 ounce) can condensed cheese soup
1/2 (10.75 ounce) can water
1 teaspoon dried parsley
3 skinless, boneless chicken breast halves
6 potatoes, sliced
1 head fresh broccoli, chopped

READ REVIEWS (15)

DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl combine soup with water and parsley and mix together. Place chicken and potatoes in a 9x13 inch baking dish and pour cheese mixture over all. Cover dish with aluminum foil.
Bake, covered, in preheated oven for 60 minutes. Add broccoli to dish and bake for another 10 to 15 minutes, or until cooked through and tender.

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REVIEWS

MORE MEMBER REVIEWS

Reviewed on Dec. 8, 2003 by JessHem

This was really good. Even my picky kids liked it!I sliced the potatoes and then microwaved them for about 5 minutes to soften them up and cut down on the cooking time. I will definitely make this again.

4 users found this review helpful

Reviewed on Sep. 21, 2003 by LITTLECMB

6-21-01-Followed directions according to recipe. After 1 hour, the potatoes were still not thoroughly cooked, tried baking uncovered for another hour and they were still not fully cooked. Gave up on eating the potatoes. However, the chicken came out moist and the broccoli was good. Might try again if someone can give any suggestions on how to improve!

4 users found this review helpful