Easy Cheesy Bites Recipe - Allrecipes.com
  • READY IN 30 mins

Easy Cheesy Bites

Recipe by  

"This is a wonderful appetizer, popular and in demand at any type of party. You can substitute the cocktail rye bread for sliced baguettes. I can't have a party without my guests expecting this recipe!"

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Ingredients Edit and Save

Original recipe makes 15 servings Change Servings
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  • PREP

    20 mins
  • COOK

    10 mins
  • READY IN

    30 mins

Directions

  1. Preheat the broiler.
  2. In a medium bowl, mix Colby cheese, mayonnaise, green onions and black olives.
  3. Spread cocktail rye bread slices with butter. Top with equal amounts of the Colby cheese mixture.
  4. Arrange cocktail rye slices in a single layer on a large baking sheet. Broil in the preheated oven 5 to 10 minutes, or until cheese is melted and lightly browned.
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Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

I made this for a small get together and everyone raved about them! They were easy, fast, and tasty. I will definitely make it again!

 
Most Helpful Critical Review
Jan 25, 2004

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6 Ratings

Jan 25, 2004

Fabulously easy and tasty recipe. Disappeared quickly at our family party!

 
Jan 25, 2004

This is quick, easy, and got great reviews from my friends! I will definitely make this again! Thanks!

 
Jan 25, 2004

maybe i did something wrong, but i did not care for these. the bread was soggy and i really didnt care for the taste.

 
Dec 27, 2008

These were very easy to make and a bit hit at our party! I made the mix the night before, assembled the bread with the mix on a tray and put in the fridge for a few hours - just threw them in the oven when the party started! Voila! I did add some chopped pepperoni and green pepper to the mix, per another recipe I had, so in essence, these were little pizza bites! I also skipped buttering the bread slices as it seemed unnecessary and it wasn't missed at all!

 

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Nutrition

  • Calories
  • 230 kcal
  • 11%
  • Carbohydrates
  • 1.4 g
  • < 1%
  • Cholesterol
  • 48 mg
  • 16%
  • Fat
  • 21.9 g
  • 34%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 7.4 g
  • 15%
  • Sodium
  • 289 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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