Reviewed: Apr. 22, 2006

This was so cute on our Easter dinertable. The recipe was very quick and simple.

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6 users found this review helpful

Reviewer:

emrilwannabe

Cooking Level: Beginning

Home Town: Baltimore, Maryland, USA

Living In: Mill City, Oregon, USA

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Reviewed: Apr. 9, 2006

This cake is SOO much fun and very easy to make. You can use any combination of candies for the face and pretty much and cake. My mom used to make this every Easter and now I am continuing the tradition with my two little guys. *Make sure to include your kids - the momories will last a lifetime!!

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2 users found this review helpful

Reviewer:

CRUISEM

Cooking Level: Intermediate

Living In: Toms River, New Jersey, USA

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Reviewed: Mar. 29, 2006

I have made this cake 20+ years. Turns out sooooo cute. Let the kids help with this one. They will love it and you will to. Decorate with what ever you have. I use sliced Hershey chocolate bars for the whiskers and food colored coconut for ears and then also I put green coconut around cake with jelly beans as eggs. Use any cake mix flavor you want. Use your imagination and be creative.

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8 users found this review helpful

Reviewer:

Kelli Tennison

Cooking Level: Expert

Home Town: Tyler, Texas, USA

Living In: Chandler, Texas, USA

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Reviewed: Mar. 31, 2005

One of the cutest cakes ever! I mixed it up a bit and used chocolate frosting and M&M's to decorate. Looked great and tasted great too!

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8 users found this review helpful

Reviewer:

LINDA MCLEAN

Cooking Level: Expert

Home Town: Livingston, New Jersey, USA

Living In: Flanders, New Jersey, USA

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Reviewed: May 7, 2003

I've made this several times now and it's been a big hit every time. The best part is that it's sooo easy! For the inside of the ears I either use pink strawberry icing or use a little red food coloring with the white icing to make it pink, or sprinkle the ears with pink sugar crystals. It comes out adorable no matter what you use!!

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16 users found this review helpful

Reviewer:

ttsmom9103

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Reviewed: Apr. 25, 2003

I've been making this cake for years. I use white cake mix and cream cheese frosting. I also color some of the coconut pink for the ears and green for grass (I put around the cake).

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10 users found this review helpful

Reviewer:

Janet

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Reviewed: Apr. 2, 2003

I make this cake every year. This is a great hit with the kids. I like to use banana cake with banana frosting to give it a different flavor.

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5 users found this review helpful

Reviewer:

SUZYQ67

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Reviewed: Apr. 1, 2003

i have been making this cake for easter for several years. i got the recipe when i was a child. i thought it was cute, and now my children enjoy it also. i let the kids from the neighborhood come over and i make each child a cake using 6 inch pans so they can decorate as they please & take it home. i recommend doing this if you have children or even if you are going to babysit. CLASSIC EASTER CAKE KIDS LOVE IT!

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20 users found this review helpful

Reviewer:

ZGREATHUNTER

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Reviewed: Sep. 13, 2001

this recipe was soooo easy. I used foil lined cookie sheet to display it bunny. Then I added green food coloring to some extra coconut and placed it around the bunny. A few robin's eggs in the grass and it was a huge hit!!!

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25 users found this review helpful