Recipe by BUCKEYEMJ
"The traditional Ohio treat now made easier in bar form."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 1/2 cups
creamy peanut butter
1 (12 ounce) bag
I took them to work and everyone loved them. They were very mushy and we had to stick them back in the fridge half way through the day, though. I probably would go ahead and make actual buckeyes next time because they got a little messy, but the flavor was good. Maybe a little more powdered sugar would have firmed them up.
This recipe just needed alil tweaking in my opinion........31/2 cups of sifted powered sugar and they came out perfect ! They set up nice and came out of the pan intact :-) I gave them a 5 star after i tweaked the recipe of course......
very very good..... more peanut buttery is leave out the brown sugar
Not a good version of this recipe. I had made these several years ago and was trying to find a recipe for "buckeye bars" that was similar to what I remember making in the past. The chocolate became brittle and cracked after refrigerating them. Looking back I remember having a little bit of butter mixed in with the chocolate so that they cut easier after being refrigerated. Look somewhere else for a recipe!
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Buckeye Bars
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 169
Homemade pancakes are so easy to make, and nothing tastes better.
Try one of our dozens of ways to make delicious fresh guacamole.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make easy peanut butter and chocolate cookies.
Perfect to pack for a hike, a camping trip and a long road trip.
Green minty cheesecake brownies are festive for St. Patrick’s Day.