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Easy Breezy Casserole
SUBMITTED BY:
Gloria
"This is the best and easiest casserole ever!!"
RECIPE RATING:
Read Reviews
(73)
Review/Rate This Recipe
PREP TIME
5 Min
COOK TIME
35 Min
READY IN
40 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
3 skinless, boneless chicken breast halves - cooked and cubed
1 (10.75 ounce) can condensed cream of chicken soup
1/2 cup mayonnaise
1 cup cooked macaroni
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DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl combine the chicken, soup, mayonnaise and macaroni; mix well and spread mixture into a 9x13 inch baking dish.
Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until cooked through.
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REVIEWS
Reviewed on Jan. 6, 2004 by HALL512
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HALL512
Jan. 6, 2004
My family thought this was TERRIBLE!!! It had absolutely no taste to it. Yuck!!!
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12 users found this review helpful
My family thought this was TERRIBLE!!! It had absolutely no taste to it. Yuck!!!
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Reviewed on Oct. 19, 2006 by FamilyMan
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FamilyMan
Oct. 19, 2006
The Whole Family loved it,Wife couldn't believe how good it was and both of my kids had seconds. Did make some changes after reading up on some other users reviews 1. Used the sour cream instead of the mayo 2. Added Broccoli 3. I also added 1 can of cream of celery. To finish shreeded on a bit of cheddar cheese. P.S. 1 cup of noodles was not enough
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9 users found this review helpful
The Whole Family loved it,Wife couldn't believe how good it was and both of my kids had...
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Reviewed on Sep. 18, 2003 by PIGLET_HM
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PIGLET_HM
Sep. 18, 2003
This was a good recipe. I used sour cream instead of mayo and added cheddar cheese on top. It was really good. I think the sour cream made the difference. I also added some salt and pepper. I used bow tie pasta because that is what I had on hand and it worked great. I think you could also use the canned chicken chunks which would cut down on the cooking time of the chicken breast. I will definitely cook this again.
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8 users found this review helpful
This was a good recipe. I used sour cream instead of mayo and added cheddar cheese on top. ...
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Reviewed on Jul. 25, 2005 by TAMMYCW
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TAMMYCW
Jul. 25, 2005
I made changes after reading the other reviews. Added broccoli, used cream of broccoli soup and added a little cheese. Whole family loved it! I also used sour cream with a little mayo--it was yummy! Thanks for a great and easy recipe!
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7 users found this review helpful
I made changes after reading the other reviews. Added broccoli, used cream of broccoli soup...
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Reviewed on Oct. 4, 2003 by HEATHER___1
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HEATHER___1
Oct. 4, 2003
Being a single girl, new to the whole cooking scene, I was looking for something easy that would work with the limited ingredients I currently have on hand. This recipe was so easy! Even I was able to figure out a couple of additions (a handful of frozen peas, a half a green onion, a pinch of garlic powder, some shredded cheese on top). While I was defrosting the chicken breasts in the microwave, I cooked the pasta, and as I was waiting for the oven to preheat (because I forgot about that part), I chopped the onion and grated the cheese. Thanks again for the ideas.
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6 users found this review helpful
Being a single girl, new to the whole cooking scene, I was looking for something easy that...
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Reviewed on Jan. 2, 2004 by
DREGINEK
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DREGINEK
Jan. 2, 2004
I doubled the recipe (except the mayo...still only used 1/2c miracle whip for zip). I used 1 can cream of chicken and 1 can cream of celery. Also, added a jar of diced pimentos, 3 stalks of celery/chopped and 1/2c fresh sliced mushrooms. 5 minutes before it was done, I sprinkled some sharp cheddar cheese overall to melt. VERY GOOD! We really enjoyed this. The addition of some veggies gives it added taste and tecture enhancement. This makes for a great dinner on those busy nights! Way to go Gloria!!
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5 users found this review helpful
I doubled the recipe (except the mayo...still only used 1/2c miracle whip for zip). I used 1...
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Reviewed on Mar. 18, 2006 by Amanda Y.
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Amanda Y.
Mar. 18, 2006
Good base recipe. I was a little scared of the mayo, but because I didn't have any sour cream in the house I used the mayo and the cream of chicken soup. I cooked my chicken in olive oil and seasoned it with garlic salt and pepper. After I cooked the chicken, I cooked a few strips of bacon and some onions and added that to the mixture. I also added a 3 cheese blend of romano, parm and asiago. Mixed in a liitle milk, some more salt, pepper and garlic and it was absolutely great. My 2 and 4 year olds gobbled it up! Not the most healthy way to go, but a great hearty meal!
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4 users found this review helpful
Good base recipe. I was a little scared of the mayo, but because I didn't have any sour cream...
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Reviewed on May 13, 2005 by HGEIGLE
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HGEIGLE
May 13, 2005
This was SO GOOD and EASY!!! I doubled the recipe and used a smaller deeper dish to bake it in. I also added a small amount of milk, broccoli, and topped it with cheddar cheese. When I cooked the chicken I used olive oil, garlic poweder, and season salt. This turned out great and I was a skeptic at first. My husband loved it and had 3 servings!!!
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4 users found this review helpful
This was SO GOOD and EASY!!! I doubled the recipe and used a smaller deeper dish to bake it...
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Reviewed on May 17, 2003 by MEL10210
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MEL10210
May 17, 2003
Excellent quick and easy recipe. Great for days when you need to just throw something together. I used canned chicken to cut down on prep time. Worked great!
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4 users found this review helpful
Excellent quick and easy recipe. Great for days when you need to just throw something...
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Reviewed on Apr. 29, 2007 by Tee
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Tee
Apr. 29, 2007
I made some changes to this receipe, because of the reviews I didn't want it to be blah. I seasoned the chicken with salt, pepper, garlic salt and italian seasoning. I added alot more macaroni. 1 chopped onion sauted in olive oil, 1 eight ounce can of mushrooms sauted in butter.I put 1/4 cup manonnaise and 1/4 cup sour cream. I Topped casserole with crispy fried onions and popped in the oven, Once cooked I topped with a mixture of cheeces (montery jack and sharp cheedar) turned out very well easy dish.
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3 users found this review helpful
I made some changes to this receipe, because of the reviews I didn't want it to be blah. I...
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